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Water-clarifying liver-protecting compound preparation for tilapia aquiculture

A compound preparation and technology of tilapia, applied in medical preparations containing active ingredients, peptide/protein components, pharmaceutical formulas, etc., can solve the problem of slow action of microbial preparations, failure to keep up with the speed of residual bait, and unsatisfactory application effects to achieve high bioavailability, rapid degradation of organic pollution, and protection of cod liver

Inactive Publication Date: 2013-09-18
FRESHWATER FISHERIES RES CENT OF CHINESE ACAD OF FISHERY SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

These treatment methods have certain effects, but due to the amount of addition and cost factors, the application effect of adding translipid substances to bait is not ideal
However, most of the current water quality improvers are chemical precipitants and microbial preparations. Chemical precipitants only solve the problem of organic pollution from water quality to the bottom, but do not eliminate it from the environment, so they do not solve the fundamental problem.
However, the effect of microbial preparations is relatively slow, unable to keep up with the accumulation of residual bait

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A refreshing water and liver-protecting compound preparation applied to tilapia farming comprises the following components in parts by weight:

[0016] Neutral protease (50000U / g) is 20 parts by weight, lipase (20000U / g) is 1 part by weight, amylase (5000U / g) is 5 parts by weight, capillary powder (80 mesh) is 10 parts by weight, luster Purging powder (80 mesh) is 20 parts by weight, cassia seed powder (80 mesh) is 5 parts by weight, chlorogenic acid is 1 part by weight, allicin is 1 part by weight, trimethylglycine is 8 parts by weight, and vitamin C is 0.5 parts by weight Parts by weight, bentonite is 28.5 parts by weight.

[0017] The above raw material components are weighed in proportion, mixed evenly at room temperature, subpackaged, and finally packaged and put into storage.

[0018] The refreshing water and liver-protecting compound preparation of Example 1 was applied to tilapia culture in Guangdong area: the tilapia culture pond in Maoming area of ​​Guangdong...

Embodiment 2

[0020] Neutral protease (50000U / g) is 15 parts by weight, lipase (20000U / g) is 1 part by weight, amylase (5000U / g) is 5 parts by weight, capillary powder (80 mesh) is 12 parts by weight, luster Purging powder (80 mesh) is 20 parts by weight, cassia seed powder (80 mesh) is 6 parts by weight, chlorogenic acid is 0.5 parts by weight, allicin is 0.5 parts by weight, trimethylglycine is 8 parts by weight, vitamin C is 1 Parts by weight, bentonite is 31 parts by weight.

[0021] The above raw material components are weighed in proportion, mixed evenly at room temperature, subpackaged, and finally packaged and put into storage.

[0022] The refreshing water and liver-protecting compound preparation of Example 2 was applied to tilapia culture in Hainan: the tilapia culture pond in Hainan has an area of ​​20 mu and a water depth of more than 1.5 meters. During the high temperature in summer (July-August), the water quality of the pond is too thick, the water color is soy sauce color,...

Embodiment 3

[0024] Neutral protease (50000U / g) is 18 parts by weight, lipase (20000U / g) is 2 parts by weight, amylase (5000U / g) is 5 parts by weight, capillary powder (80 mesh) is 10 parts by weight, gloss Purging powder (80 mesh) is 20 parts by weight, cassia seed powder (80 mesh) is 5 parts by weight, chlorogenic acid is 1 part by weight, allicin is 2 parts by weight, trimethylglycine is 8 parts by weight, and vitamin C is 1 part by weight. Parts by weight, bentonite is 28 parts by weight.

[0025] The above raw material components are weighed in proportion, mixed evenly at room temperature, subpackaged, and finally packaged and put into storage.

[0026] The refreshing water and liver-protecting compound preparation of Example 3 was applied to tilapia culture in Jiangsu area: the tilapia culture pond in Jiangsu area has an area of ​​20 mu and a water depth of more than 1.5 meters. During the high temperature in summer (July-August), the pond water quality is too thick, and the COD and...

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PUM

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Abstract

The invention discloses a water-clarifying liver-protecting compound preparation for tilapia aquiculture, belonging to the technical field of aquiculture. The water-clarifying liver-protecting compound preparation comprises the following components in parts by weight: 15-20 parts of neutral protease, 0.5-2 parts of lipase, 3-5 parts of amylase, 8-15 parts of oriental wormwood powder, 15-20 parts of oriental water plantain powder, 5-10 parts of semen cassiae powder, 0.5-2 parts of chlorogenic acid, 0.1-2 parts of garlicin, 5-8 parts of trimethylglycine trimethylglycocoll, 0.2-2 parts of vitamin C and 25-50 parts of bentonite. After the raw materials are weighed according to the parts by weight, the raw materials are evenly mixed, are split-packaged and are finally packaged and warehoused. The water-clarifying liver-protecting compound preparation for tilapia aquiculture has the advantages that the effect is stable, the preparation can be directly spread and is convenient to use, the bioavailability is high and the efficacy is not influenced by environmental conditions; and after the preparation is used, the aquiculture water environment and the body internal environment of tilapia can be rapidly remedied, and the efficacies of clarifying the water, protecting the tilapia liver, building the body, preventing diseases and promoting the growth are taken.

Description

technical field [0001] The invention discloses a refreshing water liver-protecting compound preparation applied to tilapia culture, which belongs to the technical field of aquaculture. Background technique [0002] Tilapia is one of the fish suitable for farming recommended by the United Nations Food and Agriculture Organization (FAO) to the world in the early 1970s (1972). It is native to the Nile River Basin in Africa and is known as the main source of animal protein in the future. . Thereafter, countries all over the world have introduced and tested it one after another. According to statistics from the Food and Agriculture Organization of the United Nations, there are currently 85 countries and regions in the world farming, with a total output of about 1.5 million tons. my country is a major producer and consumer of tilapia, and its export volume has risen sharply in recent years. At present, my country's tilapia farming technology is becoming more and more mature, an...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K38/46
Inventor 吴伟瞿建宏裘丽萍
Owner FRESHWATER FISHERIES RES CENT OF CHINESE ACAD OF FISHERY SCI
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