Runsheng herbal tea and preparation method thereof
A formula and tea technology, applied in the field of Runsheng herbal tea and its preparation, can solve the problems of single efficacy, failure to protect the liver, prevent disease, regulate the body, and regulate the health of the body, etc., to achieve good therapeutic effect and protection Gastrointestinal function, non-toxic side effects
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[0016] 1. Weigh the original medicinal materials according to the proportion of the above formula. 2. Wash 500 parts by weight of acacia vine leaves (green leaves) with a clear water filter. Then put it into metal jellyfish and heat it with charcoal fire. The temperature is controlled at 60°-70°C for 5-10 minutes. After the greening, the medicinal materials are dried in the sun, charcoal absorbed and screened to make semi-finished tea leaves for later use. 3. Then add 150 grams by weight of Cassia officinalis, 150 grams by weight of raspberry, and 50 grams by weight of Pueraria lobata root flower into 10 times the weight of water, cook at a high temperature of 95-100 ° C for 40 minutes, and use a 2000-mesh filter screen after cooling. Filter out the medicinal residue and sediment, then use the container to let the medicinal liquid settle for 4 hours, and take the pure medicinal liquid above it to prepare a concentrated medicinal liquid for future use. 4. Pour the spare semi-f...
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