A raisin dehydration air dryer
A technology of raisins and air-drying machine, which is applied in application, food processing, food science, etc. It can solve the problems of poor appearance, insufficient dehydration, high cost of thermal dehydration, etc., and achieve the effect of improving dehydration efficiency
Active Publication Date: 2015-12-02
吐鲁番市谢龙通用设备制造有限公司
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Problems solved by technology
[0002] At present, there are many mechanical equipment and methods for raisin dehydration, but there are mainly the following deficiencies: 1. The raisins are not fully dehydrated after cleaning, and there are many moldy and rotten raisins in the later stage; 2. The cost of thermal dehydration is high, and the degree of dehydration is not good. It is easy to control, and it will be too dry from time to time, or even "paste"; 3. Drying will destroy the integrity of the raisins, and the loss will be great; 4. After dehydration by other methods, the surface of the raisins will be dull, and the "appearance" will not be good. well, not very efficient
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Embodiment 1
[0012] Embodiment 1, a kind of raisin dehydration air dryer, such as figure 1 , 2 , shown in 3 and 4, comprise high-pressure fan 1, long and short support frame 15,19 and cross support 16, on described short support frame 19, support the first band air-dry box 3 that one side is wavy, the first wave band The air-drying box 3 is provided with a feeding hopper 2, and the lower opening of the feeding hopper 2 is matched with the feed port on the first-band air-drying box 3, and the rear end of the first-band air-drying box 3 is connected with a high-pressure blower 1; The initial section of the band air-drying box 3 is the trough section, followed by the peak section, the horizontal vertical distance of the trough section is greater than the horizontal vertical distance of the peak section, and the first wave air-drying box 3 is air-dried with the second wave section which is wavy on the same side The trough section of case 4 is connected, and the second wave-band air-drying box...
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The invention belongs to the technical field of agricultural product processing equipment, and particularly relates to a novel dehydrating and air drying machine for raisins. The air drying machine comprises a high-pressure fan, a long supporting frame, a short supporting frame and a transverse support, wherein a feed hopper is arranged on a first wave-band air drying box, a second wave-band air drying box extends to form an isthmic portion with the first wave-band air drying box, and a drain pipe is arranged on the extending portion; the air drying boxes are connected with an inlet cylinder, a discharge cage is arranged in a waterproof cylinder, and a water outlet cylinder is arranged on the bottom face of the waterproof cylinder; a first wave-band dehydrating plate and a second wave-band dehydrating plate are welded to the side wall in the first wave-band air drying box and the side wall in the second wave-band air drying box respectively and are provided with water leakage holes distributed evenly in the surfaces; the long supporting frame is located below the joint part of the second wave-band air drying box and the inlet cylinder, and the transverse support is connected with the long supporting frame and the first wave-band air drying box. The dehydrating effect and the dehydrating efficiency of the raisins are greatly improved by using the novel dehydrating and air drying machine, almost all the raisins are complete and glossy after being dehydrated, and the novel dehydrating and air drying machine is low in cost, easy to operate and worthy of vigorous promotion.
Description
technical field [0001] The invention belongs to the technical field of agricultural product processing equipment, and in particular relates to a raisin dehydration air dryer. Background technique [0002] At present, there are many mechanical equipment and methods for raisin dehydration, but there are mainly the following deficiencies: 1. The raisins are not fully dehydrated after cleaning, and there are many moldy and rotten raisins in the later stage; 2. The cost of thermal dehydration is high, and the degree of dehydration is not good. It is easy to control, and it will be too dry from time to time, or even "paste"; 3. Drying will destroy the integrity of the raisins, and the loss will be great; 4. After dehydration by other methods, the surface of the raisins will be dull, and the "appearance" will not be good. Well, not very efficient. Contents of the invention [0003] The purpose of the present invention is to design a kind of raisin dehydration equipment, which us...
Claims
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IPC IPC(8): A23N12/08
Inventor 谢映龙
Owner 吐鲁番市谢龙通用设备制造有限公司