Domestic noodle maker

Abstract

The invention discloses a domestic noodle maker. The domestic noodle maker is characterized in that a stirring cup is arranged on a base, sealed space is formed by the stirring cup and the base, a die head is installed on a noodle outlet of the stirring cup, and an extruding assembly or a stirring assembly is connected with a motor through a connecting piece. In the dough kneading stage, the extruding assembly is connected with the motor through the connecting piece, and the base is rotated to enable the stirring cup to be in the vertical state. In the noodle extruding stage, the stirring assembly is connected with the motor through the connecting piece, and the base is rotated to enable the stirring cup to be in the horizontal state. In different stages of dough kneading and noodle extruding, dough and a stirring rod are at the optimal stirring angle; the stirring rod moving in an eccentric mode is used, and the stirring area is enlarged; the stirring efficiency and the noodle extruding efficiency are accordingly improved, and the stirring effect and the noodle extruding effect are improved. The integrated detachable stirring cup is used, the whole domestic noodle maker is safe in sealing, and safety problems caused by overflowing and misoperation are solved.

Description

technical field [0001] The invention relates to a daily necessities, in particular to a household noodle machine. Background technique [0002] The screw extruding type noodle machine of the prior art usually includes a machine base provided with a motor, a stirring cup connected to the machine base, and a cover on the stirring cup, and the noodle machine is also provided with a stirring assembly and a noodle extruding assembly, the agitating assembly includes a stirring rod arranged in the stirring cup, the extruding noodle assembly includes an extruding cylinder having a noodle inlet, a screw rod arranged in the noodle extruding cylinder closes the Extruding the face outlet of the dough cylinder and forming the face die head of the forming port and the end cover for fixing the face face die head. [0003] The working method of such a noodle machine is: mixing stage: put flour and water into the mixing cup, the motor drives the stirring rod to rotate, and mix the flour and...

AI Technical Summary

Problems solved by technology

[0005] 1. During the mixing stage, due to the horizontal position of the mixing cup, the dough is always at the bottom of the mixing cup due to the influence of gravity. Each circular rotation of the stirring rod can only drive a small amount of dough to the top of the mixing cup, so each time there is a small amount of dough The dough is stirred by force, and the stirring is not enough each time, which affects the mixing efficiency

[0006] 2. Because the noodle machine needs the stirring rod to be able to rotate forward and reverse to push the noodles at the same time, and the stirring rod and the push rod are coaxially driven, so the stirring rod of the prior art noodle machine rotates along the axis, and the stirring rod is extended along the upper edge of the noodle machine. The protruding protrusions are in contact with the dough for stirring, the contact area of ​​the protrusions is small, there are many dead spots in the mixing, and the mixing efficiency is also greatly reduced

[0007] 3. The existing mixing cup has a top cover, which is poorly sealed. During the mixing process, there are problems of overflowing from the top cover or children opening the wrong top cover during use, causing danger. It is difficult to clean after stirring, and it is unhygienic

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