Healthcare aloe wine

A technology of health-care wine and aloe vera is applied in the preparation of alcoholic beverages, plant raw materials, digestive system and other directions, which can solve the problems of unsatisfactory absorption of active ingredients, side effects, etc. Effect

Active Publication Date: 2015-02-25
河南省新境界酒业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although aloe vera has many health care functions, existing studies believe that if you use aloe vera products directly, the absorption of active ingredients is not ideal, and excessive users may even produce side effects to varying degrees. Therefore, further research is needed to explore a More suitable aloe health care products with better absorption rate

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] The aloe health care wine provided by the present embodiment adopts the following steps to prepare:

[0020] (1) Wash, dry, and sterilize the raw materials of traditional Chinese medicine respectively, in parts by mass. The raw materials of traditional Chinese medicine include:

[0021] 5 parts of aloe vera, 2 parts of longan, 0.5 part of honeysuckle, 0.3 part of wolfberry, 0.3 part of jujube, 0.2 part of Codonopsis, 0.1 part of licorice;

[0022] Described aloe selects the aloe of moisture content<10wt% for use;

[0023] (2) Superfinely crushing the traditional Chinese medicine raw materials in step (1), adding 0.2 parts by mass of sterilized honey to the processed raw materials and mixing evenly;

[0024] (3) Add the Chinese medicine raw materials mixed in step (2) into 50 parts by mass of grain-brewed liquor with an alcohol content of 50°, soak in wine for 2 months in a cool and dry place, then filter and separate the medicinal residues, and recover the extract;

...

Embodiment 2

[0030] The aloe health care wine provided by the present embodiment adopts the following steps to prepare:

[0031] (1) Wash, dry, and sterilize the raw materials of traditional Chinese medicine respectively, in parts by mass. The raw materials of traditional Chinese medicine include:

[0032] 8 parts of aloe vera, 3 parts of longan, 0.6 parts of honeysuckle, 0.4 parts of wolfberry, 0.4 parts of jujube, 0.3 parts of Codonopsis, 0.2 parts of licorice;

[0033] Described aloe selects the aloe of moisture content<10wt% for use;

[0034] (2) Superfinely crushing the traditional Chinese medicine raw materials in step (1), adding 0.3 parts by mass of sterilized honey to the processed raw materials and mixing evenly;

[0035] (3) Add the Chinese medicine raw materials mixed in step (2) to 50 parts by mass of grain-brewed liquor with an alcohol content of 50°, soak in wine for 70 days in a cool and dry place, then filter and separate the medicinal residues, and recover the extract; ...

Embodiment 3

[0041] The aloe health care wine provided by the present embodiment adopts the following steps to prepare:

[0042] (1) Wash, dry, and sterilize the raw materials of traditional Chinese medicine respectively, in parts by mass. The raw materials of traditional Chinese medicine include:

[0043] 10 parts of aloe vera, 5 parts of longan, 0.8 parts of honeysuckle, 0.6 parts of wolfberry, 0.6 parts of jujube, 0.5 parts of Codonopsis, 0.3 parts of licorice;

[0044] Described aloe selects the aloe of moisture content<10% for use;

[0045] (2) Superfinely pulverize the traditional Chinese medicine raw materials in step (1), add 0.5 parts of sterilized honey to the processed raw materials and mix evenly;

[0046] (3) Add the Chinese medicine raw materials mixed in step (2) into 50 parts by mass of grain-brewed liquor with an alcohol content of 50°, soak in wine for 3 months in a cool and dry place, then filter and separate the medicinal residues, and recover the extract;

[0047] Th...

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PUM

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Abstract

The invention belongs to the technical field of preparation of traditional Chinese medicine healthcare wine, and particularly relates to healthcare aloe wine with a healthcare function. A preparation process of the healthcare wine comprises the steps of washing raw traditional Chinese medicine materials, sterilizing, mixing, crushing, soaking in wine, reducing alcoholic strength, regulating the taste, standing and the like. The healthcare aloe wine disclosed by the invention is brownish yellow and bright in color, mellow, coordinative, mold in alcohol properties and sweet in taste. In the raw traditional Chinese medicine materials which are used, the ingredients of all the medicinal materials are reasonable in combination, the medicinal compositions soaked in wine are easy to absorb and play a relatively good healthcare effect after being taken, and the healthcare function of the aloe can be fully played, so the healthcare aloe wine has relatively good popularization values and practical values.

Description

technical field [0001] The invention belongs to the technical field of preparation of traditional Chinese medicine health wine, and in particular relates to an aloe health care wine with the function of health care. Background technique [0002] Existing studies generally believe that aloe vera is rich in niacin, vitamin B6, etc., and is a bitter stomach-invigorating laxative. It has anti-inflammatory, repairing gastric mucosa and analgesic effects. Healing; and rich in chromium, which has insulin-like effects and can regulate blood sugar metabolism in the body, it is an ideal food and medicine for diabetics; aloe is also rich in biotin and other substances, it is a good product for beauty, weight loss, and prevention and treatment of constipation , has a good adjustment effect on fat metabolism, gastrointestinal function, and excretory system; the immune revival effect of aloe polysaccharide can also improve the body's disease resistance. Although aloe vera has many health...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/896A61P1/14A61K35/644
CPCA61K36/344A61K36/355A61K36/484A61K36/725A61K36/77A61K36/815A61K36/886A61K36/896C12G3/04A61K2300/00
Inventor 孙殿刚赵俊杰赵曙光
Owner 河南省新境界酒业有限公司
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