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Herbal tea

A technology of herbal tea and honeysuckle, applied in the field of beverages, to achieve simple ingredients, relieve sore throat, and highly targeted effects

Inactive Publication Date: 2015-03-25
刘嘉辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Nowadays, white sugar is added to the herbal teas on the market for the sake of sweet taste. Patients buy and drink due to lack of pharmacological knowledge, which will aggravate the condition instead, which is really contrary to the purpose of medicine.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] Honeysuckle 12g, Luo Han Guo 15g,

[0047] 22g wax gourd skin, 8 parts Houttuynia cordata,

[0048] Panda Dahai 40g, licorice 10g,

[0049] Golden Key 40g, Hedyotis 40g,

[0050] Purified water 1500g.

[0051] Weigh according to the above composition ratio; wash the selected Chinese medicinal materials and put them into the decoction container, add pure water according to the composition ratio; first boil with strong fire, then decoct with slow fire for 45 minutes, After the slag is filtered and the temperature is lower than 15 degrees, it can be vacuum bottled or drunk.

Embodiment 2

[0053] Honeysuckle 30g, Luo Han Guo 50g,

[0054] 50g wax gourd skin, 20g houttuynia cordata,

[0055] Panda Dahai 70g, licorice 20g,

[0056] Golden Key 70g, Hedyotis 70g,

[0057] Purified water 2800g.

[0058] Weigh according to the above composition ratio; wash the selected Chinese medicinal materials and put them into the decoction container, add pure water according to the composition ratio; first boil with strong fire, then decoct with slow fire for 45 minutes, After the slag is filtered and the temperature is lower than 15 degrees, it can be vacuum bottled or drunk.

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Abstract

The invention discloses herbal tea which is prepared by the following steps: putting traditional Chinese medicines honeysuckle, momordica grosvenori, exocarpium benincasae, houttuynia cordata, scaphium scaphigerum, liquorice, ardisia crenata and hedyotis diffusa into a medicine decocting container; and then adding pure water to decoct. The herbal tea disclosed by the invention is simple to prepare, can alleviate swollen sore throat and clear heat and decrease internal heat and is delicious and sweet.

Description

Technical field [0001] The invention involves a kind of beverage field, which specifically involves a kind of herbal tea. [0002] Background technique [0003] Herbal tea is a kind of beverage that is more popular in southern China.Due to the hot weather in the south, the rainy ground is wet, and it has been suffering from ancient times.Therefore, the people are popular with Chinese herbal medicines that are cold, heat, heat, and dampness, and boil water to drink. Therefore, there are many varieties of herbal tea. Generally, herbal tea is close to black, and some taste is bitter.The jelly grass, also known as fairy grass, is a family of lip -shaped plants, which are mostly distributed in southern my country. They are astringent and cold.It has the effects of cooling heat, quenching thirst, and removing heat and poisoning, and is used to treat heat stroke, thirst, hypertension, and muscle joint pain.The jelly grass is more loved in the south area. [0004] However, there are fewe...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 刘嘉辉
Owner 刘嘉辉
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