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270 results about "Sterculia scaphigera" patented technology

Scaphium scaphigerum is a deciduous tropical nut-bearing tree of genus Scaphium.

Preparation method of aloe herbal tea compound health beverage and product thereof

ActiveCN103609802AMake up for the disadvantages of damaging the spleen and stomachEnhance beautyTea substituesBiotechnologySterculia scaphigera
The invention relates to an aloe herbal tea compound health beverage and a preparation method thereof. The preparation method comprises the following steps of: by taking aloe, mesona blume, plumeria rubra, chrysanthemum, hawthorn, honeysuckle, boat-fruited scaphium seed, liquorice, lotus leaf, mint and the like as materials, preparing aloe juice through pulping and enzymolysis, preparing herbal tea juice by hot water extraction, compounding the aloe juice with the herbal tea juice, adding pure water and white granulated sugar, uniformly mixing, filtering, sterilizing, filling and cooling to prepare the aloe herbal tea compound health beverage. The product is unique in flavor, harmonious and soft in taste, pure in mouthfeel, and clear and bright in color, contains beneficial factors such as flavonoid compounds, maslinic acid, various active polysaccharides and aloin, effectively overcomes the defect that spleen and stomach are damaged by drinking the conventional herbal tea for a long time, further has the effects of maintaining beauty and keeping young, clearing away the lung-heat and relieving sore-throat, promoting digestion to eliminate stagnation, refreshing, decreasing blood pressure, assimilating cholesterol and the like on the health basis of clearing away heat and toxic materials, relieving a cough and moistening throat, clearing damp and promoting secretion of saliva or body fluid, and relieving summer heat and decreasing internal heat, and has stronger health function.
Owner:JIANGSU ACAD OF AGRI SCI

Florists chrysanthemum and medlar tea

The invention provides florists chrysanthemum and medlar tea. The florists chrysanthemum and medlar tea is composed of following raw materials in parts by weight: 45-55 parts of lotus roots, 30-35 parts of purple cabbages, 50-60 parts of snow pears, 30-40 parts of strawberries, 300-320 parts of milk, 20-30 parts of green tea, 10-15 parts of florists chrysanthemums, 8-10 parts of medlar, 5-6 parts of scaphium wallichii, 5-6 parts of lotus plumule, 3-4 parts of fructus psoraleae, 5-7 parts of mint leaves and the like. The florists chrysanthemum and medlar tea provided by the invention takes the milk as a main material, is fragrant and sweet, and palatable, and is rich in abundant high-quality protein; the snow pears and the strawberries are added so that the content of vitamins is increased and the florists chrysanthemum and medlar tea has very good effects of moistening lung and beautifying; extracts of the florists chrysanthemums, the medlar, the scaphium wallichii, the lotus plumule, the fructus psoraleae, the mint leaves, anemone chinensis roots and the like are added so that the florists chrysanthemum and medlar tea has the effects of clearing liver and improving vision, soothing the liver and protecting eyes and is particularly suitable for people who use the eyes for long time to drink.
Owner:福建保元堂实业有限公司

Traditional Chinese medicine composition for treating infantile asthma and preparation method thereof

ActiveCN103977127AReduce total serum IgE levelsReduced total IgE levelsRespiratory disorderPlant ingredientsSterculia scaphigeraWolfiporia extensa
The invention relates to the technical field of medicines and particularly relates to a traditional Chinese medicine composition for treating infantile asthma and a preparation method thereof. Aiming at the deficiency in the prior art that the existing chemical treating medicine for treating infantile asthma is great in hepatotoxicity and poor in curative effect, the invention provides the traditional Chinese medicine composition for treating infantile asthma. The traditional Chinese medicine composition for treating infantile asthma comprises the following components in parts by weight: 10-50 parts of purple perilla, 10-20 parts of scaphium scaphigerum, 5-20 parts of folium mori, 5-15 parts of aster, 5-10 parts of jasmines, 5-15 parts of poria cocos, 5-15 parts of flos farfarae, 1-10 parts of codonopsis pilosula, 5-15 parts of felworts, 9-15 parts of astragalus membranaceus, 9-15 parts of coptis chinensis, 5-15 parts of elsholtzia, 1.5-9 parts of ephedra, 5.5-15 parts of radix paeoniae alba, 6-9 parts of schisandra chinensis and 10-15 parts of liquorice. The traditional Chinese medicine composition provided by the invention has a good treatment effect in the field of treating or preventing infantile asthma, is less in side effect of medicines and has a remarkable clinical promotional value.
Owner:NANTONG FINC PHARMA CHEM

Peony herbal tea and preparation method thereof

The invention provides peony herbal tea and a preparation method thereof and relates to a beverage. The peony herbal tea is soup obtained by mixing and soaking peony petals, an extracting solution of auxiliary materials and a flavouring agent, wherein the auxiliary materials comprise selfheal powder, longhairy antenoron herb, wrinkled gianthyssop herb, eupatorium fortunei, rhizoma phragmitis, kudzuvine root, folium mori, cordate houttuynia, lotus leaves, honeysuckle, poria cocos, lophatherum gracile, platycodon grandiflorum, sterculia scaphigera, adenophora stricta, mint, liquorice and dried water chestnut, and the use mass of the peony petals is 7-8% of the weight of the auxiliary materials; oil slicks and grease on the surfaces of the peony petals are removed; the extracting solution of the auxiliary materials is obtained by adding water into dried and fried auxiliary materials and then decocting, and the ratio of the weight of the auxiliary materials to the volume of the obtained extracting solution is 131g to 5000ml. The peony herbal tea is prepared from pure natural peony flowers and traditional Chinese medicines, the prepared peony herbal tea has the effects of cooling, refreshing, quenching thirst, relieving summer heat for cooling, also can nourish blood, liver and kidney, disperse depression and remove blood stasis and is resistant to skin aging.
Owner:丁新年

Traditional Chinese medicine for reducing blood pressure and preparation method thereof

The invention relates to a traditional Chinese medicine for reducing blood pressure. The traditional Chinese medicine comprises the following traditional Chinese medicines in parts by weight: 5-12 parts of medicines for promoting blood circulation to remove meridian obstruction, 5-10 parts of medicines for nourishing and suppressing Yang, 8-15 parts of diuretic medicines, 5-12 parts of semen cassiae, 4-8 parts of honeysuckle, 2-5 parts of selfheal, 1-5 parts of astragalus membranaceus, 5-8 parts of scaphium scaphigerum and 3-8 parts of hawthorn. According to pathogenesis, pathogeny and complications of hypertension, the traditional Chinese medicines are combined in certain parts by weight, so that not only can the blood pressure reducing effect be remarkable, but also the blood fat adjusting effect is further relatively remarkable, thereby having remarkable meaning for delaying progression of disease and complications of hypertension. The preparation process of the traditional Chinese medicine for reducing blood pressure comprises extraction, filtration and concentration, elution and drying. Not only is the preparation method simple, but also the purity of the traditional Chinese medicine is effectively improved. Meanwhile, a user is prevented from being damaged by various impurities. The medicine provided by the invention is free from toxic and side effects, and especially suitable for hypertensives to use for a long time.
Owner:ZHEJIANG UNIVERSITY OF SCIENCE AND TECHNOLOGY

Sweet potato glutinous rice flour and preparation method thereof

The invention provides sweet potato glutinous rice flour and a preparation method thereof. The sweet potato glutinous rice flour is prepared from the following raw materials in parts by weight: 200-220 parts of glutinous rice, 2-3 parts of American ginseng, 3-4 parts of Chinese yam, 1-2 parts of phymatopsis hastata, 4-5 parts of finger citron flower, 2-3 parts of scaphium scaphigerum, 1-2 parts of triangular bulrush root, 2-3 parts of pomelo leaves, 5-6 parts of sea cucumber, 30-33 parts of beer, 20-22 parts of brown rice, 2-3 parts of fresh ginger, 6-7 parts of purple cabbage, 40-44 parts of sweet potato, 5-6 parts of ham sausage and 7-8 parts of nutritional additive. The formula of the sweet potato glutinous rice flour is reasonable and scientific. Due to addition of the sweet potatoes, the sweet potato glutinous rice flour is relatively fragrant and sweet in taste; meanwhile, the added sea cucumber is rich in nutrients and capable of boosting immunity of human bodies; in addition, as the sweet potato glutinous rice flour also contains multiple Chinese herbal medicine components, the sweet potato glutinous rice flour has the effects of tonifying spleen, nourishing lung, tretching liver to smooth Qi, harmonizing stomach and reinforcing kidney through regular eating and is eatable by different crowds.
Owner:WUHE TONGSHIFU FOOD

Health care pumpkin Qing dumpling containing Chinese medicine components

The invention discloses a health care pumpkin Qing dumpling containing Chinese medicine components. The Qing dumpling contains main ingredients, accessories and Chinese medicine components, wherein the Chinese medicine components including the following materials in parts by weight: 1.5 parts of bulbus fritillariae cirrhosae, 2.0 parts of caulis bambusae in taeniam, 1.2 parts of tabasheer, 2.5 parts of scaphium scaphigerum, 1.6 parts of platycodon grandiflorum, 1.6 parts of radix peucedani, 1.2 parts of air potato and 1.4 parts of kelp; the main ingredients of the health care pumpkin Qing dumpling are affine cudweed, glutinous rice flour and pumpkin powder; the accessories of the health care pumpkin Qing dumpling include the following components in parts by weight: 6-8 parts of honey, 3-4 parts of peanut oil, 0.2-0.4 part of gourmet powder, 0.5-0.6 part of edible salt and 15-20 parts of drinking water. The health care pumpkin Qing dumpling has the effects of clearing heat, dissipating phlegm and inducing diuresis to reduce edema; the Chinese medicine components are added in the making process of the Qing dumpling after being decocted, so that the Qing dumpling has an effect of health care; in the mean time, as the pumpkin powder which contains lots of SOJ factors is added in the formula, the Qing dumpling has the effects of prolonging life, maintaining beauty and keeping young, and keeping skin full and beautiful; especially for female, the Qing dumpling is capable of maintaining beauty and losing weight; therefore, the nutritive value of the Qing dumpling is increased and the increasingly improved life requirements of people can be met.
Owner:XUZHOU YUANHUA FOOD

Sterculia scaphigera sugar and preparation process thereof

The invention discloses a sterculia scaphigera sugar and a preparation process thereof. The sterculia scaphigera sugar consists of the following ingredients: granulated sugar, syrup, sterculia scaphigera concentrated solution, chrysanthemum extract, edible hydrogenated oil, liquorice extract, soybean phospholipid, honey, essence and the like; and the preparation process comprises the steps of: stewing sterculia scaphigera into sterculia scaphigera extract; according to component proportion, weighing, mixing and stirring even to thick state; preserving the heat for standby application; guiding into a production line; carrying out normal-temperature or vacuum stewing to obtain massecuite; slightly cooling and then adding essence to blend until adhesion does not exist; placing the product into a mould; forming a mould block by pressing and demoulding; and cooling to prepare particles. The sterculia scaphigera sugar combines the characteristics of sugar and traditional Chinese medicine and is prepared by refining pure Chinese medicinal herbs; bitter and astringent sterculia scaphigera pharmacological ingredients are integrated into sweet sugar, so that the mouth is protected, the throat is cared and the curative effect is remarkable; the sterculia scaphigera sugar is suitable for ages in families; for the groups busy in work all day long in social occasions, the sterculia scaphigera sugar is healthcare food for adjusting mood, curing diseases and preserving health; and the sterculia scaphigera sugar also can be used as a caring gift for promoting the interpersonal affective interaction.
Owner:SHANGHAI GUANSHENGYUAN FOOD

Traditional Chinese medicine for treating pharyngitis

The invention relates to a traditional Chinese medicine for treating pharyngitis. The traditional Chinese medicine comprises 15-25 parts of white mustard seed, 15-25 parts of unibract fritillary bulb, 10-15 parts of boat-fruited scaphium seed, 10-20 parts of liquorice root, 10-20 parts of honeysuckle flower, 8-15 parts of mulberry leaf, 8-15 parts of bamboo shavings, 8-12 parts of lily, 5-10 parts of platycodon root, 5-10 parts of indigowoad root and 5-10 parts of dwarf lilyturf tuber. The traditional Chinese medicine is jointly prepared from the following traditional Chinese medicine active pharmaceutical ingredients in parts by weight: 20 parts of white mustard seed, 20 parts of unibract fritillary bulb, 12 parts of boat-fruited scaphium seed, 15 parts of liquorice root, 15 parts of honeysuckle flower, 12 parts of mulberry leaf, 12 parts of bamboo shavings, 10 parts of lily, 8 parts of platycodon root, 8 parts of indigowoad root and 8 parts of dwarf lilyturf tuber. The traditional Chinese medicine for treating pharyngitis, which is provided by the invention, has unique curative effects on intractable pharyngitis and has the beneficial effects that various Chinese herbal medicines are adopted to take effect jointly and are comprehensively used for treating pharyngitis, so that the active ingredients of the medicines rapidly permeate lesions, thus improving blood circulation of diseased regions and achieving the curative effects of clearing heat, removing toxicity, diminishing inflammation and killing bacteria.
Owner:SHAANXI KANGLE TRADITIONAL CHINESE MEDICINE HEALTH MAINTENANCE RES INST
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