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Health drink for treating chronic gastroenteritis and production method of health drink for treating chronic gastroenteritis

A chronic gastroenteritis and health drink technology, applied in the field of health drinks, can solve the problems of kidney, liver and gastrointestinal toxic side effects, and achieve the effect of increasing the burden on the stomach, simple preparation method, and easy absorption

Inactive Publication Date: 2015-06-24
QINGDAO CENT HOSPITAL
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Chronic gastrointestinal diseases generally rely on oral products to sterilize and eliminate inflammation, and these products often have varying degrees of toxic and side effects on the kidneys, liver, and gastrointestinal tract

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A preparation method of a health beverage for treating chronic gastroenteritis, comprising the following steps:

[0036] (1) Prepare the raw materials required for production, including the following components by weight percentage: 20% pineapple juice, 20% papaya juice, 10% red bayberry juice, 10% longan juice, 10% carrot juice, 5% ginger juice, Chinese medicine Extract 20%, honey 5%;

[0037] The traditional Chinese medicine extract comprises the following components in parts by weight: 20 parts of coix seed, 10 parts of Liushenqu, 10 parts of white lentils, 8 parts of polygala, 15 parts of Patrinia, 12 parts of psoralen, and 10 parts of hawthorn charcoal , 6 parts of Evodia rutaecarpa, 15 parts of licorice;

[0038] (2) squeeze the juice, choose fresh pineapple, papaya, red bayberry, longan, carrot, then peel, wash, cut into small pieces respectively, add clear water 6 times its volume, crush and squeeze the juice with a juicer respectively, Get pineapple juice, pa...

Embodiment 2

[0044] A preparation method of a health beverage for treating chronic gastroenteritis, comprising the following steps:

[0045] (1) Prepare the raw materials required for production, including the following components by weight percentage: 20% pineapple juice, 18% papaya juice, 12% red bayberry juice, 12% longan juice, 12% carrot juice, 6% ginger juice, Chinese medicine Extract 15%, honey 5%;

[0046] The traditional Chinese medicine extract comprises the following components in parts by weight: 30 parts of coix seed, 15 parts of Liushenqu, 15 parts of white lentils, 9 parts of polygala, 15 parts of Patrinia, 12 parts of psoralen, and 12 parts of hawthorn charcoal , 6 parts of Evodia rutaecarpa, 15 parts of licorice;

[0047] (2) squeeze the juice, choose fresh pineapple, papaya, red bayberry, longan, carrot, then peel, wash, cut into small pieces respectively, add clear water 5 times of its volume, crush and squeeze the juice with a juice extractor respectively, Get pineapp...

Embodiment 3

[0053] A preparation method of a health beverage for treating chronic gastroenteritis, comprising the following steps:

[0054] (1) Prepare the raw materials required for production, including the following components by weight percentage: 18% pineapple juice, 18% papaya juice, 10% red bayberry juice, 12% longan juice, 10% carrot juice, 6% ginger juice, Chinese medicine Extract 20%, honey 6%;

[0055] The traditional Chinese medicine extract comprises the following components in parts by weight: 25 parts of coix seed, 13 parts of Liushenqu, 12 parts of white lentils, 10 parts of polygala, 10 parts of Patrinia, 15 parts of psoralen, and 13 parts of hawthorn charcoal , 6 parts of Evodia rutaecarpa, 14 parts of licorice;

[0056] (2) squeeze the juice, choose fresh pineapple, papaya, red bayberry, longan, carrot, then peel, wash, cut into small pieces respectively, add clear water 6 times its volume, crush and squeeze the juice with a juicer respectively, Get pineapple juice, p...

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PUM

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Abstract

The invention discloses a health drink for treating chronic gastroenteritis. The health drink comprises the following components in percentage by weight: 15-20% of pineapple juice, 15-20% of papaya juice, 10-15% of bayberry juice, 10-15% of longan juice, 10-15% of carrot juice, 5-6% of ginger juice, 15-20% of traditional Chinese medicine extract and 5-6% of honey. The health drink for treating the chronic gastroenteritis is prepared by selecting a plurality of kinds of first-class raw materials, and refining through the treatments of decoction, extraction, filtering and the like, has the effects of tonifying spleen and deficiency, nourishing qi and stomach, removing damp evil with drugs of tasteless flavour, harmonizing stomach, nourishing yin, helping digestion, invigorating stomach, removing food retention, warming middle warmer, and regulating qi and removing stagnancy, and can be used for treating chronic gastroenteritis. The health drink disclosed by the invention is purely natural in materials, free of any preservative and artificially synthesized sweetening agent and flavouring agent, free of increasing of burdens of intestines and stomach, and is quite convenient to absorb by people with intestine and stomach diseases. The preparation method disclosed by the invention is simple, convenient to operate, and easy to grasp.

Description

technical field [0001] The invention relates to the field of health drinks, in particular to a health drink for treating chronic gastroenteritis and a preparation method thereof. Background technique [0002] The spleen and stomach are the "foundation of the day after tomorrow", which is of great significance in disease prevention and health preservation. The clinical manifestations of chronic gastroenteritis are mainly loss of appetite, epigastric discomfort or dull pain, belching, acid reflux, nausea, vomiting, diarrhea, diarrhea before dawn, pus in stool, blood in stool, mucus in stool, etc., which are persistent or recurrent. Chronic gastrointestinal diseases generally rely on oral products to sterilize and eliminate inflammation, and these products often have varying degrees of toxic and side effects on the kidneys, liver, and gastrointestinal tract. Diet therapy is a traditional habit of the Chinese, through diet to achieve the purpose of conditioning the body and str...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L1/30A23L33/105
Inventor 邓新平聂雄黄庭宝梁志壮聂伊芷
Owner QINGDAO CENT HOSPITAL
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