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Health-care ginseng tea capable of resisting high blood pressure, high blood lipid and high blood sugar

A technology of anti-three highs and health tea, applied in the field of food and beverage, can solve the problems of high price and ineffective effect

Inactive Publication Date: 2015-08-26
彭婷婷
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many kinds of antihypertensive herbal teas on the market, but the effect is not obvious and the price is expensive

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Mix 10 parts of clean ginseng, 10 parts of Polygonatum odoratum, 10 parts of Atractylodes macrocephala, 10 parts of medlar, 10 parts of Gynostemma, 10 parts of cassia seed, 10 parts of ginkgo leaf, 10 parts of licorice, etc. 5mm-1.5mm powder, after drying at 60-80°C for 30-60 minutes, sterilize by ultraviolet radiation for 20 minutes, put 3-5 grams into a small filter bag according to the measurement, and use paper or other materials to make the outer packaging The bag is vacuum-sealed to obtain the finished product.

Embodiment 2

[0024] Mix 15 parts of clean ginseng, 15 parts of Polygonatum odoratum, 15 parts of Atractylodes macrocephala, 15 parts of medlar, 15 parts of Gynostemma, 15 parts of cassia seed, 15 parts of ginkgo leaf, 15 parts of licorice and other medicinal materials according to the proportion by weight, and mix them evenly into Φ0. 5mm-1.5mm powder, after drying at 60-80°C for 30-60 minutes, sterilize by ultraviolet radiation for 20 minutes, and put 3-5 grams into a small filter

[0025] In the filter bag, the outer packaging bag is made of paper or other materials, and the finished product is obtained after vacuum sealing.

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PUM

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Abstract

The invention discloses a health-care ginseng tea capable of resisting high blood pressure, high blood lipid and high blood sugar, and relates to the technical field of foods and beverages. The health-care ginseng tea capable of resisting high blood pressure, high blood lipid and high blood sugar is prepared from the following components of ginseng, polygonatum, bighead atractylodes rhizomes, Chinese wolfberry, fiveleaf gynostemma herb, semen cassiae, ginkgo leaves and licorice roots, wherein the ginseng has the magical effects of reducing blood pressure, reducing blood lipid, tonifying the livers and kidneys and strengthening tendons and bones; the polygonatum and the bighead atractylodes rhizomes have the effects of removing hematocele, dredging blood vessels, softening blood vessels, reducing blood pressure and reducing fat; the Chinese wolfberry, the fiveleaf gynostemma herb and the semen cassiae have the effects of supplementing qi, strengthening essence, nourishing livers and kidneys, regulating blood pressure, reducing blood lipid and delaying ageing; the ginkgo leaves and the licorice roots have the effects of reducing blood viscosity, removing free radicals, expanding coronary arteries, improving cardiovascular systems and the circulation of surrounding blood vessels. The tea is natural in color and mellow in taste. The health-care ginseng tea has the health-care effects of reducing blood pressure, reducing blood lipid, softening blood vessels, nourishing livers and kidneys and prolonging life. After being drunk for a long term, the health-care ginseng tea can achieve the effects of alleviating diseases for people suffering from diseases and achieving health care for people being free from diseases.

Description

technical field [0001] The invention relates to food and beverage technology, in particular to a ginseng anti-three high health tea. Background technique [0002] Hypertension is the most common cardiovascular disease, which often causes complications of the heart, brain, kidney and other organs. Due to the prevalence of the disease, the "three highs" of high prevalence, high mortality, and high disability rate and awareness rate The characteristics of "three lows" are low, low treatment rate, and low control rate. Many patients do not know that they have high blood pressure because they usually do not have any subjective symptoms. They did not discover high blood pressure until they went to the hospital with complications such as severe cerebral hemorrhage, high heart disease, fundus hemorrhage, and renal insufficiency; according to the October 12, 2004 According to the "Investigation Report on Nutrition and Health Status of Chinese Residents" issued by the Informat...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 彭婷婷
Owner 彭婷婷
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