Healthcare edible fungus beverage

Abstract

The present invention discloses a healthcare edible fungus beverage. The beverage comprises the following components in parts by weight: 10-30 parts of edible fungi, 10-25 parts of safflower, 10-25 parts of preserved plums and 1-3 parts of lycopene. The healthcare edible fungus beverage has the advantages of rich nutrients, high drug efficacy value, yin and yang balance, disease prevention and treatment, and healthcare and life prolonging effects, and is applicable to people including men, women, the old and the young suffering from malnutrition, anorexia, insomnia, limb weakness, qi and blood weakness and hypomnesia.

Description

technical field [0001] The invention relates to a health-care edible mushroom drink. Background technique [0002] Edible fungi contain biologically active substances such as high molecular polysaccharides, β-glucose and RNA complexes, natural organic germanium, nucleic acid degradation products, cAMP and triterpenoids, which are of great value in maintaining human health. The medicinal and health care values ​​of edible fungi are as follows: ①Anti-cancer effect: the polysaccharides of edible fungi can stimulate the formation of antibodies, improve and adjust the internal defense ability of the body. It can reduce the incidence of tumors induced by certain substances, and has a synergistic effect on a variety of chemotherapy drugs. In addition, the organic selenium rich in chestnut mushrooms can be used as a selenium supplement food. If eaten for a long time, almost all cancers can be prevented. ② Antibacterial and antiviral effects. ③ Lowering blood pressure, lowering bl...

AI Technical Summary

Problems solved by technology

[0003] And existing a kind of healthy edible fungus drink has problems such as unreasonable formula