Novel baking tray and manufacturing method thereof
A baking pan and a new type of technology, applied in special baking containers, household appliances, applications, etc., can solve the problems of silicone deformation, pressure injury and falling off at the bonding of silicone and hardware, and achieve easy implementation, Solve the effect of weak connection and firm adhesive
Inactive Publication Date: 2016-01-06
田应学
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Problems solved by technology
In the process of baking food, due to the high temperature in the oven, the baking pan needs to withstand high temperature. Therefore, the existing baking pan is usually made of metal plate and high temperature resistant silica gel. The glue connects the metal plate and the silica gel in one body, therefore, the joint between the silica gel and the hardware is prone to crushing, and the silica gel is prone to deformation and falling off
Method used
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[0020] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without creative efforts fall within the protection scope of the present invention.
[0021] Such as figure 1 , figure 2 As shown, a novel bakeware of the present invention includes a bakeware body 1 , a plurality of cups 2 , metal connectors 3 and silicone connectors 4 .
[0022] Such as figure 1 , the baking pan body 1 is a rectangular metal plate made of metal or plastic. The four corners of the disc body 1 are arc-shaped, and the two ends of the disc body 1 are provided with bends extending to one side of the cup body 2 . The surface of the...
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The invention provides a novel baking tray and a manufacturing method thereof. The novel baking tray comprises a baking tray body (1), and is characterized in that a plurality of cups (2) for accommodating pastries are arranged on the surface of the baking tray body (1); and each cup (2) consists of a metal connecting piece (3) and a silica gel connecting piece (4) which are connected integrally through adhesives. The manufacturing method of the novel baking tray is characterized by comprising the following steps of (a) coating the metal connecting pieces (3) by using teflon, or treating the metal connecting pieces 3 through molds and in an electroplating mode; (b) coating a joint of each silica gel connecting piece (4) and the corresponding metal connecting piece (3) by using adhesives; coating ends of the metal connecting pieces (3) by using adhesion glue water; and (d) connecting each silica gel connecting piece (4) and the corresponding metal connecting piece (3). The novel baking tray has the advantages of convenience in use, easiness in operation, easiness in implementation, firm adhesion and the like.
Description
【Technical field】 [0001] The invention relates to kitchen equipment, in particular to a novel bakeware. 【Background technique】 [0002] Snacks such as cakes and egg tarts are very popular among people. In the process of making such snacks, it is necessary to use a baking tray to put the raw materials into the oven for baking. In the process of baking food, due to the high temperature in the oven, the baking pan needs to withstand high temperature. Therefore, the existing baking pan is usually made of metal plate and high temperature resistant silica gel. The glue connects the metal plate and the silicone in one body. Therefore, the joint between the silicone and the hardware is easy to be crushed, and the silicone is easy to deform and fall off. 【Content of invention】 [0003] The present invention aims to solve the above problems, and provides a new type of bakeware that is easy to remove from the mold, does not stick to the mold, and is easy to clean and a manufacturing...
Claims
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IPC IPC(8): A47J37/01
Inventor 田应学
Owner 田应学