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Foot soak powder for treating cramp symptom and preparation method thereof

A symptom and bone meal technology, applied in the field of foot foam powder for cramp symptoms and its preparation, can solve the problems of unfavorable promotion of foot bath products, inability to store for a long time, complicated use methods, etc., and achieve muscle pain relief, simple use method, and dissolution rate. high effect

Inactive Publication Date: 2016-02-24
谢佳馥
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are a wide variety of foot bath products on the market with different functions, but most of them cannot be stored for a long time, and the use method is complicated, and there are relatively few foot bath products for cramps, which is not conducive to the promotion of foot bath products

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A kind of foot bubble powder for cramping symptoms, made of the following components: 6kg of bamboo leaves, 5kg of Ligustrum lucidum, 2kg of mugwort leaves, 11kg of Aesculus chinensis, 14kg of Rhizoma japonica, and 7kg of bone meal.

[0021] Its preparation method comprises the following steps:

[0022] (1) After mixing the leaves of dandelion, Aesculus chinensis, Ligustrum lucidum and ethanol at a material-to-liquid ratio of 1:12.5, cook at a temperature of 70° C. for 30 minutes, and dry until the water content is 10%, to obtain a mixture;

[0023] (2) After cleaning and drying, blood vine and mugwort leaves are mixed evenly with the mixture, kneaded into curls, mixed evenly with bone meal, ground into powder, dried for 10 minutes, and obtained for cramps foot foam powder.

[0024] The volume percent concentration of the ethanol is 45%.

[0025] The drying temperature is 68°C.

Embodiment 2

[0027] A kind of foot bubble powder for cramping symptoms, made of the following components: 7kg of bamboo leaves, 6kg of Ligustrum lucidum, 3kg of mugwort leaves, 13kg of Aesculus aesculus, 12kg of Rhizoma japonica, and 12kg of bone powder.

[0028] Its preparation method comprises the following steps:

[0029] (1) After mixing the leaves of dandelion, Aesculus aesculata, Ligustrum lucidum and ethanol at a material-to-liquid ratio of 1:10, cook at a temperature of 68°C for 55 minutes, and dry until the water content is 5%, to obtain a mixture;

[0030] (2) After cleaning and drying, blood rattan and mugwort leaves are mixed evenly with the mixture, kneaded into curls, mixed evenly with bone meal, ground into powder, dried for 20 minutes, and obtained for cramps foot foam powder.

[0031] The volume percent concentration of the ethanol is 58%.

[0032] The drying temperature is 60°C.

Embodiment 3

[0034] A foot foam powder for cramping symptoms, made of the following components: 8kg of bamboo leaves, 8kg of Ligustrum lucidum, 3kg of mugwort leaves, 15kg of Aesculus chinensis, 9kg of sage vine, and 9kg of bone powder.

[0035] Its preparation method comprises the following steps:

[0036] (1) After mixing the leaves of dandelion, Aesculus aesculata, Ligustrum lucidum and ethanol at a material-to-liquid ratio of 1:11, cook at a temperature of 75° C. for 45 minutes, and dry until the water content is 7%, to obtain a mixture;

[0037] (2) After cleaning and drying, blood rattan and mugwort leaves are mixed evenly with the mixture, kneaded into curls, mixed evenly with bone meal, ground into powder, dried for 30 minutes, and obtained for cramps foot foam powder.

[0038] The volume percent concentration of the ethanol is 70%.

[0039] The drying temperature is 50°C.

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PUM

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Abstract

The invention belongs to the technical field of traditional Chinese medicine and specifically relates to a foot soak powder for treating cramp symptom and a preparation method thereof. The preparation method comprises the following steps: mixing lophatherum gracile, paris polyphylla, ligustrum lucidum ait and ethanol according to the feed-to-solution ratio of 1:10-12.5, boiling at 65-75 DEG C for 30-60 min, and drying until moisture content is 5-10% to obtain a mixture; washing Mucuna macrocarpa Wallich and folium artemisiae argyi, drying the washed Mucuna macrocarpa Wallich and folium artemisiae argyi in the sun, uniformly mixing the dried Mucuna macrocarpa Wallich and folium artemisiae argyi with the mixture, rolling to a curled shape, uniformly mixing the curled mixture and bone meal, grinding to a powder, and drying the powder for at least 8 min so as to obtain the foot soak powder for treating the cramp symptom. The foot soak powder prepared by the above method is simple to use, has an excellent effect on the cramp symptom and has long storage life.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicines, and in particular relates to a foot foam powder for cramps and a preparation method thereof. Background technique [0002] The scientific name of cramps is muscle spasm. It is a kind of spontaneous tonic contraction of muscles. The pain is unbearable and lasts for a long time, especially at different temperatures. It is believed that cramps are most likely to occur when there is a severe calcium deficiency. [0003] As a folk custom, foot bath is very popular among middle-aged and elderly people, and has long been a way for people to maintain health. Foot bath can dilate blood vessels, promote blood circulation, enhance metabolism, and has health effects such as anti-inflammatory, analgesic, and antipruritic. . At present, there are a wide variety of foot bath products on the market with different functions, but most of them cannot be stored for a long time, and the use me...

Claims

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Application Information

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IPC IPC(8): A61K36/899A61P21/02A61K35/32
Inventor 谢佳馥谢启来
Owner 谢佳馥
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