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Capsule preparation for treating epigastralgia

A technology for capsules and epigastric pain, applied in the field of pharmaceutical preparations, to achieve the effect of convenient taking and obvious effect

Inactive Publication Date: 2016-06-22
袁尊山
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

However, there is no report on the effect of the above-mentioned patented technology

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Example 1 Take 30g of Citrus aurantium, 50g of corrugated fruit, and 10g of white pepper, remove impurities through selection, put them in a constant temperature box in turn, dry at 100°C for 5 minutes, and then use a pulverizer to pulverize. After pulverization, the fineness is 40 Mesh; Mix evenly according to the proportion, pack into capsules, 0.5g per capsule, to obtain Type I capsules.

Embodiment 2

[0022] Example 2 Take 30 g of Citrus aurantii, 50 g of corrugated seeds, 10 g of white pepper, and 10 g of Fenji, and follow the process of Example 1 to prepare Type II capsules.

Embodiment 3

[0023] Example 3 Rhubarb was soaked in white wine for 20 minutes, then fried in a casserole, sprayed with white wine twice after frying, to obtain dark yellow wine-made rhubarb. According to the recipe, take 30g of Citrus aurantii, 50g of corrugated fruit, 10g of white pepper, and 10g of rhubarb made from wine, and according to the process of Example 1, type III capsules were prepared.

[0024] Above-mentioned each example is the amount that one patient takes one month.

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PUM

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Abstract

The invention provides a capsule preparation for treating epigastralgia. The capsule preparation is prepared from, by mass, 30 parts of fructus aurantii immaturus, 50 parts of ark shells and 10 parts of white peppers; 10 parts by mass of fourstamen stephania roots are added in the capsule preparation for treating stomach antrum erosion, 10 parts by mass of radix et rhizome rhei processed with wine is added in the capsule preparation for treating the epigastralgia with helicobacter pylori infection, and 10 parts by mass of fruit of cinnamomum camphora (L.) Presl. is added in the capsule preparation for treating severe abdominal pain. A preparation method comprises the steps that all the medicine materials in the formula are selected, dried, crushed and then mixed according to the mass proportion of the formula, the uniformly mixed medicine powder is filled in capsules, each capsule is filled with 0.5 g of the medicine powder, and then the capsule preparation is obtained. The capsule preparation is prepared from the natural medicine materials, has the advantages of being safe, non-toxic, free of side effects, convenient to take and obvious in effect and is suitable for patients suffering from diseases such as superficial gastritis, bile reflux gastritis, a gastric and duodenal ulcer and the helicobacter pylori infection.

Description

technical field [0001] The present invention relates to pharmaceutical preparations, and more particularly to medicines for treating epigastric pain. Background technique [0002] Epigastric pain, commonly known as stomach pain, is a disease that often occurs in the epigastric cavity near the heart. Epigastric pain in TCM theory refers to upper abdominal pain, or discomfort such as hunger, or acid regurgitation, belching, loss of appetite and other symptoms; including superficial gastritis, bile reflux gastritis, gastric and duodenal ulcer, pyloric spirochete infection etc. For epigastric pain, Western medicine symptomatic treatment can relieve symptoms. Traditional Chinese medicine adopts different types of treatment, such as spleen deficiency type, middle-qi deficiency type, liver-qi stagnation type, damp-heat resistance type, etc. Various types will also undergo transformation during treatment, not one type remains the same. The existing Chinese patent medicines "Xian...

Claims

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Application Information

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IPC IPC(8): A61K36/752A61K9/48A61P1/00A61P1/04A61P29/00A61P31/04
CPCA61K36/752A61K9/48A61K35/618A61K36/54A61K36/59A61K36/67A61K36/708A61K2300/00
Inventor 袁尊山
Owner 袁尊山
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