Environment-friendly additive capable of improving rice nutrition value and food safety and preparation method thereof
A technology of nutritional value and additives, applied in the direction of food science, etc., can solve the problems of inactive chemical properties, lowering the concentration of leaching toxicity, etc., and achieve the effect of improving memory and improving insomnia
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[0091] Example 1
[0092] About 500g of indica rice containing arsenic (As) leaching toxicity concentration was selected as the sample for this implementation, and all were first washed with pure water.
[0093] (1) Sampling 175g of arsenic (As)-contaminated indica rice that has been washed above and adding an appropriate amount of pure water according to the usual method (such as the ratio of rice to water 1:1), and then putting it in an electric cooker to cook rice. After the uncooked rice is cooked into rice, let it cool for more than ten (10+) minutes, then take at least 250g of the rice in the pot, place it in a clear glass bottle, cover it, and send it for inspection and analysis. The HJ / T299-2007 solid waste leaching toxicity leaching test was performed on the samples using the GB5085.3-2007 hazardous waste identification standard leaching toxicity identification standard, but the extractant used 1NHCl (to simulate gastric acid but the acid strength is better than gastric ac...
Example Embodiment
[0098] Example 2
[0099] About 500g of indica rice containing cadmium (Cd) leaching toxicity concentration was selected as the sample for this implementation, and all were first washed with pure water.
[0100] (1) Sampling 175g of cadmium (Cd)-contaminated indica rice that has been washed above, adding 175g of pure water (rice to water ratio 1:1), and then putting it in an electric pot for cooking. After the uncooked rice is cooked into rice, let it cool for more than ten (10+) minutes, then take at least 250g of the rice in the pot, place it in a clear glass bottle, seal it, and send it for inspection and analysis. The HJ / T299-2007 solid waste leaching toxicity leaching test was performed on the samples using the GB5085.3-2007 hazardous waste identification standard leaching toxicity identification standard, but the extractant used 1NHCl (to simulate gastric acid but the acid strength is better than gastric acid) and the rice sample Shake in an extraction bottle for 24 hours (l...
Example Embodiment
[0105] Example 3
[0106] Approximately 500 g of lead (Pb) leaching toxic concentration of japonica rice was selected as the sample for this implementation, and all were first washed with pure water.
[0107] (1) Sampling 175 g of lead (Pb)-contaminated japonica rice that has been washed and added 175 g (rice to water ratio of 1:1) of pure water, and then put it in an electric cooker to cook rice. After the uncooked rice is cooked into rice, after it has cooled for more than ten minutes, immediately take at least 250g of the rice in the pot, place it in a clear glass bottle and seal it, and then send it for inspection and analysis. The HJ / T299-2007 solid waste leaching toxicity leaching test was performed on the samples using the GB5085.3-2007 hazardous waste identification standard leaching toxicity identification standard, but the extractant used 1NHCl (to simulate gastric acid but the acid strength is better than gastric acid) and the rice sample Shake in an extraction bottle f...
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