Magnolia biondii nutrient health-care yellow wine and preparation method thereof

Abstract

The invention discloses a Magnolia biondii nutrient health-care yellow wine which is composed of the following raw materials in parts by weight: 400-500 parts of yellow wine, 10-15 parts of Magnolia biondii, 8-10 parts of bamboo leaf, 50-60 parts of purple sweet potato powder, 50-60 parts of kudzu root powder, 6-8 parts of asparagus fern root, 8-10 parts of rock sugar, 10-12 parts of nippon hawthorn, 15-20 parts of wolfberry fruit and 15-20 parts of white wine. By adding the Magnolia biondii, bamboo leaf, purple sweet potato powder, kudzu root powder, asparagus fern root and other raw materials on the basis of the original yellow wine, so that the yellow wine has aromatic mouthfeel and rich nutrients, and has the functions of relieving the stuffy nose, clearing heat, relieving restlessness, preventing arteriosclerosis, enhancing the immunity of organisms, loosening the bowel to relieve constipation, resisting aging, lowering the blood sugar, stimulating the appetite and protecting the heart and cerebral vessels.

Description

technical field [0001] The invention relates to a health-care wine, in particular to a Wangchunhua nutritional and health-care rice wine and a preparation method thereof. Background technique [0002] Nowadays, people's living standards are getting better and better, and the requirements for nutrition and health care of wine are also getting higher and higher. There are many kinds of wines on the market, but the nutritional value of health care is not high, and the taste is single, which cannot meet people's needs for health, nutrition and taste. For this reason, the present invention provides a kind of nutritious and delicious health-care rice wine, which can satisfy people's requirements for wine mouthfeel and people's requirements for healthy nutrition. Contents of the invention [0003] The object of the present invention is to provide a kind of Wang Chunhua nutritional health yellow rice wine and its preparation method. [0004] The technical solution that the presen...

AI Technical Summary

Problems solved by technology

[0002] Nowadays, people's living standards are getting better and better, and the requirements for nutrition and health care of wine are also getting higher and higher. There are many kinds of wines on the market, but the nutritional value of health care is not high, and the taste is single, which cannot meet people's needs for health, nutrition and taste. For this reason, the present invention provides a nutritious and delicious health-care rice wine, which can satisfy people's requirements for wine mouthfeel and people's requirements for health and nutrition.