Blend oil with healthcare function and preparation method thereof
A technology for reconciling oil and functions, applied in the field of vegetable oil, can solve problems such as unclearness, achieve the effect of brain agility, increase nutrients, and maintain blood lipids
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Embodiment 1
[0033] A blended oil with health care function, which is composed of the following components in parts by weight: 75 parts of rice bran oil, 20 parts of linseed oil, 2 parts of imperial rice oil, 2 parts of perilla seed oil and 2 parts of chia oil share.
[0034] The preparation method is: add rice bran oil, linseed oil, royal rice oil, perilla seed oil, and chia oil in sequence in a constant temperature tank at 35°C, mix and stir evenly, and fill the blended oil after 15 minutes .
[0035] The blended oil with health care function obtained in Example 1 was put on trial by 1000 people to replace conventional edible oil. Among them, 923 people had a certain reduction in blood fat and blood pressure after eating for one year.
Embodiment 2
[0037] A blended oil with health care function, which is composed of the following components in parts by weight: 70 parts of rice bran oil, 30 parts of linseed oil, 1 part of imperial rice oil, 3 parts of perilla seed oil, and 1 part of chia oil 5 parts pumpkin seed oil, 3 parts pine nut oil, 2 parts borage oil, 5 parts olive oil, 3 parts walnut kernel oil, 2 parts safflower oil, 3 parts grape seed oil, 3 parts apple seed oil, pomegranate 3 parts of seed oil, 3 parts of peony seed oil.
[0038] The preparation method is: in a constant temperature tank at 35°C, add rice bran oil, linseed oil, imperial rice oil, perilla seed oil, chia oil, pumpkin seed oil, pine nut oil, borage oil, olive oil, Walnut kernel oil, safflower seed oil, grape seed oil, apple seed oil, pomegranate seed oil and peony seed oil are mixed and stirred evenly, and the blended oil obtained is filled after 20 minutes.
[0039] The blended oil with health care function obtained in Example 2 was put on trial ...
Embodiment 3
[0041] A blended oil with health care function, which is composed of the following components in parts by weight: 80 parts of rice bran oil, 15 parts of linseed oil, 3 parts of imperial rice oil, 2 parts of perilla seed oil, and 2 parts of chia oil 10 parts pumpkin seed oil, 5 parts pine nut oil, 3 parts borage oil, 3 parts olive oil, 5 parts walnut kernel oil, 3 parts safflower oil, 5 parts grape seed oil, 5 parts apple seed oil, pomegranate 5 parts of seed oil, 5 parts of peony seed oil.
[0042] The preparation method is the same as in Example 2.
[0043] The blended oil with health care function obtained in Example 3 was put on trial by 1000 people and used as a substitute for conventional edible oil. Among them, 952 people had a certain reduction in blood fat and blood pressure after eating for one year.
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