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Blood pressure lowering tea bags and making method thereof

A technology for making tea bags and lowering blood pressure, applied in tea substitutes, pharmaceutical formulations, cardiovascular system diseases, etc.

Inactive Publication Date: 2016-09-28
ZIGONG HUAERMEI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, although some drugs for the treatment of high blood pressure have certain effects, they are harmful to the human body. People are looking for drugs that can relieve high blood pressure and have no side effects on the human body from other aspects, such as blood pressure-lowering teabags. The blood pressure-lowering tea bag with reasonable and scientific formula, no side effects, convenient drinking and significant curative effect is of great significance to the control of high blood pressure

Method used

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  • Blood pressure lowering tea bags and making method thereof

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Experimental program
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Effect test

Embodiment 1

[0024] A blood pressure-lowering tea bag, comprising the following components in parts by weight: 10 parts of broken ganoderma spore powder, 15 parts of kudzu root powder, 13 parts of mulberry leaf powder, 25 parts of pumpkin powder, 10 parts of konjac powder, and tartary buckwheat extract 8 parts, 8 parts of panax notoginseng flower extract, 3 parts of stevia dry leaves;

[0025] Wherein, the mulberry leaf powder is prepared by the following method: fresh mulberry leaves are cleaned and dried naturally, and then ultrafinely pulverized to 100 mesh with an ultrafine pulverizer;

[0026] Tartary buckwheat extract was prepared by the following method: ① Grape seeds were taken, crushed to 50 mesh and placed in SFE-CO 2 The grape seed extract was extracted by the extractor; the extraction temperature was 45°C, the extraction pressure was 30MPa, the extraction time was 1.5h, and the CO 2 The flow rate is 20L / h, and the fixed entrainment agent is absolute ethanol; ② Remove the tarta...

Embodiment 2

[0030] A blood pressure-lowering tea bag, comprising the following components by weight: 25 parts of broken ganoderma spore powder, 30 parts of kudzu root powder, 26 parts of mulberry leaf powder, 35 parts of pumpkin powder, 18 parts of konjac powder, tartary buckwheat extract 15 parts, Panax notoginseng flower extract 15 parts, Stevia dry leaves 8 parts;

[0031] Wherein, the mulberry leaf powder is prepared by the following method: fresh mulberry leaves are cleaned and dried naturally, and then ultrafinely pulverized to 100 mesh with an ultrafine pulverizer;

[0032] Tartary buckwheat extract was prepared by the following method: ① Grape seeds were taken, crushed to 50 mesh and placed in SFE-CO 2 The grape seed extract was extracted by the extractor; the extraction temperature was 45°C, the extraction pressure was 30MPa, the extraction time was 1.5h, and the CO 2 The flow rate is 20L / h, and the fixed entrainment agent is absolute ethanol; ② Remove the tartary buckwheat shel...

Embodiment 3

[0036] A blood pressure-lowering tea bag, comprising the following components by weight: 15 parts of broken ganoderma spore powder, 22 parts of kudzu root powder, 18 parts of mulberry leaf powder, 28 parts of pumpkin powder, 10 parts of konjac powder, tartary buckwheat extract 10 parts, 10 parts of panax notoginseng flower extract, 5 parts of stevia dry leaves;

[0037] Wherein, the mulberry leaf powder is prepared by the following method: fresh mulberry leaves are cleaned and dried naturally, and then ultrafinely pulverized to 100 mesh with an ultrafine pulverizer;

[0038] Tartary buckwheat extract was prepared by the following method: ① Grape seeds were taken, crushed to 50 mesh and placed in SFE-CO 2 The grape seed extract was extracted by the extractor; the extraction temperature was 45°C, the extraction pressure was 30MPa, the extraction time was 1.5h, and the CO 2 The flow rate is 20L / h, and the fixed entrainment agent is absolute ethanol; ② Remove the tartary buckwheat ...

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Abstract

The invention discloses blood pressure lowering tea bags. The blood pressure lowering tea bags comprise, by weight, 10-25 parts of reishi shell-broken spore powder, 15-30 parts of whole pueraria powder, 13-26 parts of mulberry leaf powder, 25-35 parts of pumpkin powder, 10-18 parts of konjac powder, 8-15 parts of tartary buckwheat extract, 8-15 parts of notoginseng flower extract and 3-8 parts of dried stevia rebaudiana leaves. A making method includes the steps: weighing ingredients according to the formula prior to uniform mixing, crushing and then sterilization, and putting into filter paper tea bags. The blood pressure lowering tea bags are reasonable and scientific in formula, convenient to drink, capable of effectively lowering blood pressure, capable of realizing long-term use and free of side effects on human bodies.

Description

technical field [0001] The invention belongs to the technical field of health-care tea, and in particular relates to a blood pressure-lowering tea bag and a preparation method thereof. Background technique [0002] With the development of society, people's pace of life is accelerated, and work pressure and life pressure all cause mental stress and nervous disorders in the human body, which eventually lead to a sharp increase in the number of people with high blood pressure. [0003] Hypertension has become one of the main diseases affecting people's health. It may be asymptomatic or insignificant in the early stage. It will only increase after fatigue, mental stress, and mood swings, and return to normal after rest. As the course of the disease prolongs, blood pressure continues to rise significantly, and various symptoms will gradually appear, such as headache, dizziness, inattention, memory loss, numbness of limbs, increased nocturia, palpitations, chest tightness, and fat...

Claims

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Application Information

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IPC IPC(8): A61K36/888A61P9/12A23F3/34
CPCA61K36/074A23F3/34A61K9/0095A61K36/258A61K36/28A61K36/42A61K36/488A61K36/605A61K36/70A61K36/888A61K47/46A61K2236/331A61K2236/333A61K2236/37A61K2236/39A61K2236/55A61K2300/00
Inventor 舒世英
Owner ZIGONG HUAERMEI TECH
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