Food carrying and disinfection device for restaurant

Abstract

The invention discloses a food carrying and disinfection device for a restaurant. The food carrying and disinfection device comprises a rectangular base, wherein a rectangular box body is arranged on the upper surface of the rectangular base; two sets of stand columns are arranged on the upper surface of the rectangular box body; a slide rail is arranged on the side surface of each stand column; each slide rail is provided with a plurality of electrically controlled trolleys; a rectangular framework is arranged on the two sets of corresponding electrically controlled trolleys; a baffle is arranged on each rectangular framework; a rectangular shell body is arranged on the lower surface of each baffle; one set of round openings are formed in the lower surface of each rectangular shell body; a nozzle is embedded into each round opening; each rectangular shell body is internally provided with a mini-type disinfection water tank; each mini-type disinfection water tank is internally provided with a mini-type pump; a controller is arranged on the side edge surface of the rectangular box body; a storage battery is electrically connected with the controller; the controller is electrically connected with the plurality of electrically controlled trolleys and the mini-type pumps. The food carrying and disinfection device for the restaurant has the beneficial effects of simple structure and strong practicability.

Description

Technical field [0001] The invention relates to the field of food carrying disinfection, in particular to a food carrying disinfection device for restaurants. Background technique [0002] Nowadays, many hot pot restaurants will uniformly order the dishes ordered by the customers in order to speed up the meal. However, because the traditional food-carrying device has no disinfection and cleaning function, when there are oil stains and bacteria on it, people must clean it up. It takes time and effort, so it is necessary to set up this device. Summary of the invention [0003] The purpose of the present invention is to solve the above-mentioned problems by designing a food carrying sterilization device for restaurants. [0004] The technical solution of the present invention to achieve the above objective is a food carrying sterilization device for restaurants, comprising a rectangular base, a rectangular box is provided on the upper surface of the rectangular base, and two sets of u...

AI Technical Summary

Problems solved by technology

[0002] Nowadays, in order to speed up customers’ meals, many hot pot restaurants will put all the dishes ordered by customers together. However, because the traditional food carrying devices do not have the function of disinfection and cleaning, when there are oil stains and bacteria on them, people need to clean them up uniformly. It is time-consuming and labor-intensive, so it is necessary to set up this device

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