Total-nutrient formula food for patients suffering from COPD (chronic obstructive pulmonary disease)
A chronic obstructive, formula food technology, applied in the direction of food ingredients, food ingredient functions, applications, etc., can solve problems such as dyspnea, achieve the effects of improving immunity, improving hypoxia and carbon dioxide retention, and improving the body's immunity
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[0031] Example 1:
[0032] The effective ingredients per 100g are:
[0033]
[0034]
[0035] The preparation method of the total nutritional formula food of the present invention is:
[0036] 1. All vitamin raw materials are crushed, sieved, accurately weighed according to the formula, and mixed evenly to obtain the vitamin premix;
[0037] 2. Crush and sieve all mineral raw materials, accurately weigh according to the formula, and mix them evenly to obtain the mineral premix;
[0038] 3. For other raw materials except vitamins and minerals, crush, sieving, accurately weigh according to the formula, add them to the three-dimensional mixer and mix for 10 minutes, add vitamin premix and mineral premix, and continue to mix until uniform;
[0039] 4. Packaging, the packaging specification is 400g / can.
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[0040] Example 2:
[0041] The effective ingredients per 100g are:
[0042]
[0043]
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[0044] Example 3
[0045] The following experiments further illustrate the present invention:
[0046] Method: For patients with chronic obstructive pulmonary disease, the total nutritional formula food of the present invention (Example 1) (research group) was compared with the common formula food for patients with chronic obstructive pulmonary disease (control group). A comparative study of nutritional indicators, immune indicators and lung function, the results are as follows:
[0047] 1. Comparison of changes in nutritional indicators: through enteral nutrition (oral) for malnourished patients with chronic obstructive pulmonary disease, 40 patients were selected and divided into two groups, 20 people in each group, respectively given ordinary enteral nutrition and the present invention After 30 days of enteral nutrition and nutritional support, the study group rose faster than the control group, and the difference was significant (P<0.05), see Table 1.
[0048] Table 1 Measurement...
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