Health product for generating blood and nourishing blood, preparation method and application thereof

A technology of generating blood, nourishing blood, and health products, which is applied in the field of health products for generating blood and nourishing blood and its preparation, to achieve the effects of improving anemia symptoms, avoiding loss, and being easy to digest and absorb

Active Publication Date: 2020-05-05
李妍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But people generally use Korean ginseng to make wine or tea, and seldom make it into health products that are easy to eat at any time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A health product for promoting blood and nourishing blood, which is made of the following raw materials: 8g of Korean ginseng; 36g of dried lychee meat; and 800g of jujube.

[0035] Its preparation method comprises the following steps:

[0036] (1) Steaming: Mix Korean ginseng, dried lychee meat and jujube according to the ratio, mix evenly to form the first mixture, add purified water 1.5 times the weight of the first mixture, and steam for the first time at 98°C After 72 hours, take it out to obtain the steamed material for the first time;

[0037] (2) Soaking: put the steamed material into a container, then put the container containing the steamed material into well water and soak for 24 hours. The well water is groundwater with a depth of less than 150 meters, and the temperature of the well water is 4°C; then take it out The steamed material in the container is steamed for the second time at 98°C for 48 hours, taken out to obtain the second steamed material, filte...

Embodiment 2

[0039]A health product for promoting blood and nourishing blood, made of the following raw materials: Korean ginseng 6g; dried lychee meat 50g; jujube 800g; black rice 120g; black soybean skin extract 10g; black fungus 10g; g.

[0040] Its preparation method comprises the following steps:

[0041] (1) Steaming: Mix Korean ginseng, dried lychee meat and jujube according to the ratio, mix evenly to form the first mixture, add purified water twice the weight of the first mixture, and steam for the first time at 95°C After 80 hours, take it out to obtain the steamed material for the first time;

[0042] (2) Soaking: put the steamed material into the container, then put the container containing the steamed material into well water and soak for 20 hours. The well water is groundwater with a depth of less than 150 meters, and the temperature of the well water is 5°C; then take it out The steamed material in the container was steamed for the second time at 100°C for 40 hours, taken ...

Embodiment 3

[0047] A health product for generating blood and nourishing blood, made from the following raw materials:

[0048] Korean ginseng 7g; dried lychee meat 43g; jujube 650g; black rice 70g; black soybean skin extract 35g; black fungus 7.5g; rice bud 40g and nattokinase 1.4g.

[0049] Its preparation method comprises the following steps:

[0050] (1) Steaming: Mix Korean ginseng, dried lychee meat and jujube according to the ratio, mix evenly to form the first mixture, add purified water twice the weight of the first mixture, and steam for the first time at 100°C After 64 hours, take it out to obtain the steamed material for the first time;

[0051] (2) Soaking: put the steamed material into the container, then put the container containing the steamed material into the well water for 28 hours and soak for 28 hours. The well water is groundwater with a depth of less than 150 meters, and the temperature of the well water is 3°C; then take it out The steamed material in the containe...

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PUM

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Abstract

The invention relates to a health-care product capable of producing blood and nourishing blood, as well as a preparation method and application of the health-care product. According to the health-care product capable of producing blood and nourishing blood, Korean ginseng, dried litchis flesh and Chinese jujubes are used as main raw materials, and black rice, a black bean husk extract, black wood ears and rice grain sprouts are used as auxiliary materials. Two different technologies of steaming and cooking are adopted, filtrate is obtained, and mixing is performed so that the health-care product is obtained. The health-care product, as well as the preparation method and application disclosed by the invention have the beneficial effects that the health-care product capable of producing blood and nourishing blood has the efficacies of protecting blood, producing blood, nourishing blood, contributing to improving anemia symptoms, reinforcing vital energy and improving blood circulation, and prepared finished products are easy to digest and absorb; a preparation technology is stable, and the cost is low; in order to prevent nutrient components in the products from running off, in the preparation process, the raw materials are divided into two groups, and two different methods of steaming and cooking are respectively used in accordance with different raw materials, so that the prepared finished products are good in nourishing effects; and the finished products are in two different states, the finished products which are made into liquid are convenient to drink and can be orally taken directly, and the finished products which are made into powder are convenient to carry and can be taken after being dissolved in water.

Description

technical field [0001] The invention belongs to the field of health product processing, and in particular relates to a health product for generating blood and nourishing blood, a preparation method and application thereof. Background technique [0002] Women are based on blood, and when the essence and blood are strong, people will look young and healthy. Blood is the foundation of women's health and beauty. Due to special physiological factors, women lose blood all their lives. Anemia can lead to haggard appearance, irregular menstruation, and memory loss. Therefore, replenishing blood is something that women cannot ignore in their entire lives. [0003] Ginseng has been known as the "King of Herbs" since ancient times, and it has been praised by the oriental medical community as the best product for "nourishing yin and nourishing health, strengthening the body and strengthening the body". The most famous production area of ​​Korean ginseng is Jinsan County, South Chungche...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/00A23L33/105
CPCA23V2002/00A23V2200/30A23V2200/326A23V2250/21
Inventor 招雪芳李妍
Owner 李妍
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