Health care pregnancy protection egg functional feed and manufacturing method thereof

Abstract

The invention relates to the technical field of feeds, and specifically discloses a health care pregnancy protection egg functional feed, which comprises the following components in parts by weight: 50 to 55 parts of corn, 10 to 18 parts of soybean meal, 3 to 4 parts of deep sea fish oil, 6 to 9 parts of flaxseed oil extract, 6 to 12 parts of granular taurine, 3 to 5 parts of shell powder, 0.2 to 0.4 part of salt, 4 to 6 parts of schizochytrium limacinum nutritional agent, 0.3 to 0.6 part of folic acid, 3 to 6 parts of Chinese herbal medicine extract, and 2 to 3 parts of premix. The invention also discloses a preparation method of the feed. The formula is unique. The components can generate a synergistic effect. The nutrients of the feed can be easily absorbed by laying hens and converted into the nutrients of eggs. The contents of folic acid, omega 3, and DHA in eggs are prominently increased. The composition of polyunsaturated fatty acid is improved. The eggs are especially suitable for pregnant women. The growth of fetus is promoted. The secretion of milk is promoted. The immunity of organism is enhanced.

Description

technical field [0001] The invention relates to the technical field of poultry feed, in particular to a health-care pregnant egg functional feed and a preparation method thereof. Background technique [0002] my country's egg production accounts for 36% of the world's total output, and the per capita consumption reaches 18 kg, ranking first in the world. With the improvement of people's living standards, consumers not only want to eat well, but also eat well. The requirements for egg quality are increasing day by day, and special groups of people need special egg products. However, ordinary eggs will have a fishy smell when eaten, which affects the taste. More importantly, their nutritional components and content are limited, which reduces the quality of eggs and cannot meet the needs of special groups of people. [0003] The nutritional health of pregnant women is closely related to the safety of the fetus. In order to ensure the healthy development of the brain, nerves, b...

AI Technical Summary

Problems solved by technology

[0005] At present, commonly used laying hen feeds mainly include concentrated feeds supplemented with protein, vitamins, trace elements, calcium and other ingredients, and energy feeds such as corn. There are too few safety ingredients, and it is impossible to effectively and timely supplement enough folic acid, DHA and other nutrients during pregnancy to prevent fetal malformation, and there is also a lack of medicinal ingredients to promote milk secretion in pregnant women, improve organ functions, and prevent and treat diseases. The existing large-scale chicken farms produce The health care effect of eggs for pregnant women is not outstanding, so it is difficult to popularize and apply