Bait dish washing liquid for centipede breeding
A technology for cleaning liquid and bait, applied in the field of centipede breeding, can solve problems such as residues, affecting the healthy growth of centipedes, etc., and achieve the effects of high safety, ensuring healthy feeding, and good cleaning effect.
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Embodiment 1
[0025] (1) Add 4 parts of scorpion leaves, 3 parts of Chinese toon leaves, and 1 part of Polygonum sp. to 20 parts of rice wine, heat to reflux state and mix for 15 minutes, then use a 1.5kW refiner to refine repeatedly three times, and then 300 Mesh sieve, gained filtrate is slurry I;
[0026] (2) Add 2 parts of polyethylene oxide and 0.5 part of carbomer resin to 100 parts of water, heat to reflux state and mix for 10 minutes, then add 2 parts of glutinous rice flour and 2 parts of tartary buckwheat flour, continue to reflux and mix for 5 minutes to obtain Slurry II;
[0027] (3) Add 5 parts of sodium bentonite and 1 part of vermiculite powder to 10 parts of pine needle powder, mix thoroughly and let stand for 30 minutes, then heat to 100-110° C. and mix for 10 minutes to obtain powder I;
[0028] (4) Heat 6 parts of mung bean starch to 70-80°C and mix for 30 minutes, then naturally cool to room temperature, then add 8 parts of wheat flour and 0.5 part of microcrystalline c...
Embodiment 2
[0033] (1) Add 6 parts of scorpion leaves, 2 parts of Chinese toon leaves, and 1 part of Polygonum sp. to 20 parts of rice wine, heat to reflux state and mix for 15 minutes, then use a 1.5kW refiner to refine repeatedly three times, and then 300 Mesh sieve, gained filtrate is slurry I;
[0034] (2) Add 1 part of polyoxyethylene and 1 part of carbomer resin to 100 parts of water, heat to reflux state and mix for 10 minutes, then add 4 parts of glutinous rice flour and 2 parts of tartary buckwheat flour, continue to reflux and mix for 5 minutes to obtain Slurry II;
[0035] (3) Add 3 parts of sodium bentonite and 1 part of vermiculite powder to 15 parts of pine needle powder, mix well and let stand for 30 minutes, then heat to 100-110° C. and mix for 10 minutes to obtain powder I;
[0036] (4) Heat 8 parts of mung bean starch to 70-80°C and mix for 30 minutes, then cool it down to room temperature naturally, then add 5 parts of wheat flour and 1 part of microcrystalline cellulo...
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