Novel calcium-supplementing candy and preparation method thereof

A candy and a new technology, applied in the field of new calcium-supplemented candy and its preparation, can solve the problems that calcium components are not easily absorbed, cannot achieve effective calcium supplementation, and have low calcium content, and achieve easy absorption and utilization, low sugar content, and calcium content. high effect

Inactive Publication Date: 2017-05-31
南京宏客泰贸易有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the above-mentioned defects and problems of the prior art, the purpose of the present invention is to provide a novel calcium-supplementing candy and its preparation method, which not only has high calcium content, but also has low sugar content, is easy to be absorbed by the human body, and has a good taste. Calcium-type candy has low calcium content and high sugar content, and the calcium content in it is not easily absorbed by the human body, so it cannot achieve the technical problem of effective calcium supplementation

Method used

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  • Novel calcium-supplementing candy and preparation method thereof

Examples

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Comparison scheme
Effect test

Embodiment 1

[0023] The new calcium-supplemented candy of this embodiment includes the following components in parts by weight: 330 parts of milk mineral salt, 2.5 parts of colostrum basic protein, 320 parts of whole milk powder, 8 parts of mushroom powder, 140 parts of sorbitol, hard 5 parts of magnesium fatty acid and 1.5 parts of hydroxypropyl methylcellulose.

Embodiment 2

[0025] The new calcium-supplemented candy of this embodiment includes the following components in parts by weight: 380 parts of milk mineral salt, 3.5 parts of colostrum basic protein, 360 parts of whole milk powder, 9 parts of mushroom powder, 160 parts of sorbitol, hard 6 parts of magnesium fatty acid, 1.5 parts of hydroxypropyl methylcellulose.

Embodiment 3

[0027] The new calcium-supplemented candy of this embodiment includes the following components in parts by weight: 410 parts of milk mineral salt, 4 parts of colostrum basic protein, 410 parts of whole milk powder, 10 parts of mushroom powder, 180 parts of sorbitol, hard 7 parts of magnesium fatty acid and 2 parts of hydroxypropyl methylcellulose.

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Abstract

The invention provides a novel calcium-supplementing candy and a preparation method thereof. The novel calcium-supplementing candy is prepared from the following components in parts by weight: 330-410 parts of milk mineral salt, 2.5-4 parts of colostrum basic protein, 320-410 parts of whole milk powder, 8-10 parts of mushroom powder, 140-180 parts of sugar alcohol, 5-7 parts of magnesium stearate and 1.5-2 parts of hydroxypropyl methyl cellulose. The novel calcium-supplementing candy provided by the invention adopts high-quality calcium source, is high in calcium content, is easily absorbed by human body, is simple in preparation process, tastes nice and is a calcium-supplementing healthcare food high in nutrition value.

Description

Technical field [0001] The invention relates to the technical field of food processing, in particular to a novel calcium supplement candy and a preparation method thereof. Background technique [0002] In recent years, with the improvement of people's living standards and increasing awareness of health care, people's health has been paid more and more attention. The nutrition survey of the existing dietary structure in my country shows that the calcium intake of residents is generally low. Therefore, calcium deficiency is a common nutritional disease. Calcium is the main component of the body's bones and teeth. Especially for adolescents and middle-aged and elderly people after the age of 40, special attention should be paid to intake of sufficient calcium. Therefore, non-food sources of calcium can be used when necessary. Or supplements, calcium supplements are becoming more and more popular. [0003] At present, there are many types of calcium supplements in the domestic and fo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/48A23G3/46A23G3/36A23G3/44
CPCA23G3/362A23G3/44A23G3/46A23G3/48A23V2002/00A23V2200/30A23V2200/306A23V2250/1578A23V2250/54
Inventor 邵世海
Owner 南京宏客泰贸易有限公司
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