Special organic fertilizer for kiwifruits
A technology for organic fertilizer and kiwifruit, applied in the directions of organic fertilizer, inorganic fertilizer, application, etc., can solve the problems of inability to meet the growth needs of kiwifruit and low content of trace elements in kiwifruit, and achieve the effect of controlling the occurrence of diseases and inhibiting pathogenic bacteria.
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Embodiment 1
[0024] A special organic fertilizer for kiwi fruit, which is composed of the following raw materials in parts by weight: 20 parts of vegetable cakes, 30 parts of fungus residue, 40 parts of cow dung, 3 parts of magnesite powder, 3 parts of animal bone meal, 10 parts of EM bacterial agent, and compound microbes. 10 parts of ecological bacterial agents, wherein, the composite micro-ecological bacterial agents are composed of Bacillus colloidus, Bacillus licheniformis, Bacillus lateral sporosum, and Bacillus coagulans. The number of live bacteria per gram of the EM bacterial agent is not less than 20 billion.
[0025] The preparation steps are as follows:
[0026] (1) Vegetable cake, bacteria residue, cow dung, magnesite powder, animal bone meal and EM bacteria agent are mixed evenly, and the humidity of the material is adjusted to 50%;
[0027] (2) Carry out aerobic fermentation with composted material evenly mixed, the fermentation time is 15 days, turn over, and ferment again...
Embodiment 2
[0031] A special organic fertilizer for kiwi fruit, which is composed of the following raw materials in parts by weight: 30 parts of vegetable cakes, 40 parts of fungus residue, 50 parts of cow dung, 5 parts of magnesite powder, 5 parts of animal bone meal, 15 parts of EM bacterial agent, and compound microbes. 20 parts of ecological bacterial agents, wherein, the composite micro-ecological bacterial agents are composed of Bacillus colloidus, Bacillus licheniformis, Bacillus lateral sporosum, and Bacillus coagulans. In order to facilitate the magnesite powder and animal bone powder to be fully degraded and to facilitate the absorption of kiwi fruit, the mesh size of the magnesite powder and animal bone powder is 100-200 mesh.
[0032] The preparation steps are as follows:
[0033] (1) Vegetable cake, bacteria residue, cow dung, magnesite powder, animal bone meal and EM bacteria agent are mixed evenly, and the humidity of the material is adjusted to 60%;
[0034] (2) Carry out...
Embodiment 3
[0038] This embodiment is on the basis of embodiment 2 to the further optimization of composite microbial bacterial agent, in the composite microbial bacterial agent, the quantity ratio of colloid bacillus, bacillus licheniformis, bacillus lateral spores, bacillus coagulans is 1: 1:0.5:1.
[0039] The preparation method is the same as in Example 2.
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