Method for inducing one-year apple sprout resisting anthracnose
A treatment method, an anthracnose technology, applied in the treatment field of inducing annual apple seedlings to resist anthracnose, can solve the problems of high incidence of anthracnose, and achieve the effects of low treatment cost, simple treatment method and strong anthracnose resistance
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Embodiment 1
[0019] Embodiment 1, a kind of processing method of inducing annual apple seedling to resist anthracnose, specifically:
[0020] (1) Select 1-year-old apple seedlings, cut off all the leaves on the apple seedlings, add phosphate to the water to adjust the pH to 5.3, completely immerse the apple seedlings in it, and treat them in a water bath at 32°C for 40 minutes;
[0021] (2) Draw wounds on the trunk of the apple tree at intervals of 2 cm, with a depth of 1 mm and a length of 0.5 mm;
[0022] (3) Add sodium bicarbonate to the water to adjust the pH to 6.6, pass nitrogen into the water at a flow rate of 0.3L / min, and continue the treatment for 8 hours;
[0023] (4) Take out the apple seedlings, dry the surface moisture, spray a layer of natto hydrolyzate on the skin of the apple seedlings, and wrap a layer of breathable gauze, and let it stand in an environment with a temperature of 16°C and a humidity of 35%. For 4.5 hours, adjust the temperature to 25°C, and let the humidi...
Embodiment 2
[0027] Embodiment 2, a kind of processing method of inducing annual apple seedling to resist anthracnose, specifically:
[0028] (1) Select 1-year-old apple seedlings, cut off all the leaves on the apple seedlings, add phosphate to the water to adjust the pH to 5.4, completely immerse the apple seedlings in it, and treat them in a water bath at 35°C for 45 minutes;
[0029] (2) Draw wounds on the trunk of the apple tree at intervals of 3 cm, with a depth of 1.5 mm and a length of 0.6 mm;
[0030] (3) Add sodium bicarbonate to the water to adjust the pH to 6.8, pass nitrogen into the water at a flow rate of 0.5L / min, and continue the treatment for 10 hours;
[0031] (4) Take out the apple seedlings, dry the surface moisture, spray a layer of natto hydrolyzate on the skin of the apple seedlings, and wrap a layer of breathable gauze, and let it stand in an environment with a temperature of 18°C and a humidity of 40%. 5 hours, adjust the temperature to 28°C, and let the humidit...
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