Fryer for river snail rice noodles

A frying pan and snail noodle technology, applied in the direction of oil/fat baking, etc., can solve the problems of time-consuming and labor-intensive scalding, and achieve the effects of saving oil consumption, saving costs, and avoiding food safety hazards

Inactive Publication Date: 2017-08-29
柳州智赢食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The invention provides a deep fryer for snail noodles, which can solve the problems of easy scalding and time-consuming and labor-intensive problems caused by removing dishes from the deep fryer for oil filtering.

Method used

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  • Fryer for river snail rice noodles

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Embodiment Construction

[0011] The present invention will be described in further detail below with reference to the embodiments of the drawings:

[0012] Such as figure 1 In the illustrated embodiment, the fryer for snail flour includes a casing 1, an oil-containing cavity 2, a frying basket, an oil filter rack 3 and an oil receiving groove 4 located below it, and a vibrator installed at the left end of the oil filter rack 5. Motor 6 and switch 7. The vibrator 5 is connected to the motor 6 through the shaft 8; the left end of the oil filter holder 3 is located on the upper part of the casing 1, and the right end is inclined downward so that the dishes can automatically vibrate to the right under the vibration of the vibrator; the left end of the oil tank 4 is connected to the machine Shell 1 is connected and leads to the oil containment chamber 2 at the position above the frying basket, and the right end is diagonally upward and connected to the oil filter frame 3, so that the oil dripped from the oil...

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PUM

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Abstract

The invention discloses a fryer for river snail rice noodles and relates to the technical field of river snail rice noodle making equipment. The fryer for the river snail rice noodles comprises a shell, an oil containing cavity and a frying basket and further comprises an oil filtering frame, and an oil receiving tank located below the oil filtering frame. The oil filtering frame, the oil containing tank and the shell are connected triangularly, and a through hole led to the oil containing cavity is formed in the joint of the oil receiving tank and the shell. The problems that scald accidents are easily generated and time and manpower are wasted during work of oil filtering on dishes scooped out of a fryer are solved.

Description

Technical field [0001] The invention relates to the technical field of equipment for making snail noodles, in particular to a fryer for snail noodles. Background technique [0002] The snail noodle industry is a characteristic industry that has been vigorously developed in Liuzhou City, Guangxi in recent years. The annual sales volume of bagged snail noodles in the city can reach 1 billion yuan. To make the industry bigger and stronger, it is necessary to increase the output while ensuring quality. At present, the bagged snail noodle industry in the city still relies heavily on labor, such as the frying and packaging process of yuba and peanuts, because the current fryer is a conventional oil composed of a shell, an oil cavity, and a frying basket. The bath can only perform the single function of frying. The dishes must first be fried manually, and then removed and placed in another container to filter the oil before packaging. On the one hand, it takes a long time and on the ot...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21B5/08
CPCA21B5/08
Inventor 钟玲刘家兴
Owner 柳州智赢食品有限公司
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