Traditional Chinese medicine anti-wrinkle cosmetic cream preparation method
A technology of cosmetic cream and traditional Chinese medicine, applied in the field of preparation of traditional Chinese medicine anti-wrinkle cosmetic cream, can solve the problems of delamination of main components and substrates, large pH changes during storage, poor coating uniformity, etc., and achieves pH stability and coating. Good uniformity, no skin irritation and allergy effects
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Embodiment 1
[0021] A preparation of traditional Chinese medicine anti-wrinkle beauty cream, prepared according to the following steps:
[0022] 1. Extraction and purification: Take 20 parts of water shield, 8 parts of Chuanxiong, 5 parts of peas, 8 parts of motherwort, 6 parts of salvia miltiorrhiza, 6 parts of ginkgo leaves, 5 parts of rice germ, and 9 parts of grape seeds in a weight ratio, and put them in a universal grinder Mix and pulverize in medium and pass through a 60-mesh sieve to collect the powder; put the above powder in a microwave extractor, add 670 parts of ethanol with a volume fraction of 50% for microwave extraction, the microwave power is 80KW, and the microwave extraction time is 50 minutes. After the extraction is completed , filtered, and the filtrate was collected, and then the filtrate was subjected to ultrafiltration treatment with a polystyrene plastic film with a molecular weight cut-off of 25,000 to 35,000, the operating pressure was 0.5 MPa, and the ultrafiltr...
example
[0053] Liu, female, 23, a student in school, due to internal and external reasons, many small wrinkles appeared on her forehead, and her skin was relatively loose, and many treatments were ineffective. After using the traditional Chinese medicine anti-wrinkle cosmetic cream of the present invention for three months, her forehead wrinkles were greatly improved , the skin is smooth and tender.
[0054] Huang, female, 30, a company employee, due to internal and external reasons, many small wrinkles appeared in the corners of her eyes, the skin was rough, and many treatments were ineffective. After using the traditional Chinese medicine anti-wrinkle cosmetic cream of the present invention for three months, the wrinkles at the corners of the eyes gradually decreased, and the skin became delicate. bouncy.
[0055] Wang, female, 36, self-employed, due to internal and external reasons, many small wrinkles appeared in the corners of the eyes and forehead, rough skin, lack of luster, an...
Embodiment 2
[0057] A preparation of traditional Chinese medicine anti-wrinkle beauty cream, prepared according to the following steps:
[0058] 1. Extraction and purification: take 30 parts of water shield, 12 parts of Chuanxiong, 9 parts of peas, 12 parts of motherwort, 10 parts of salvia miltiorrhiza, 10 parts of ginkgo biloba, 9 parts of rice germ, and 13 parts of grape seeds in a weight ratio, and put them in a universal grinder Mix and pulverize in medium and pass through a 60-mesh sieve to collect the powder; put the above powder in a microwave extractor, add 1050 parts of ethanol with a volume fraction of 70% for microwave extraction, the microwave power is 100KW, and the microwave extraction time is 60 minutes. After the extraction is completed , filtered, and the filtrate was collected, then the filtrate was subjected to ultrafiltration treatment with a polystyrene plastic film with a molecular weight cut-off of 25000 to 35000, the operating pressure was 0.3MPa, and the ultrafiltr...
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