Industrial method for cultivation of Hericium erinaceus in culture bottles

Abstract

The invention relates to a method for industrial cultivation of Hericium erinaceus in culture bottles. The method uses the culture bottle as the cultivation containers for industrial cultivation, andit includes the steps of (1) preparing a culture medium, (2) filling the culture bottles with the culture medium, (3) sterilizing the culture bottles, (4) inoculating into the culture bottles, (5) culturing mycelia, (6) inducing to primordium, (7) harvesting for the first time and (8) harvesting for the second time. The method is beneficial to industrialization and mechanization; the growth environment of the Hericium erinaceus is easy to control, and the shapes of the Hericium erinaceus are nearly the same and beautiful.

Description

technical field [0001] The invention relates to a method for industrialized cultivation of Hericium erinaceus in a cultivation bottle, and belongs to the technical field of industrialized cultivation of edible fungi. Background technique [0002] Hericium erinaceus, also known as Hericium erinaceus, Hericium erinaceus, Hericium erinaceus, is a precious food and medicinal treasure in my country. It is very popular among consumers for its ability to relieve digestive tract ulcers and chronic gastritis. Wild Hericium erinaceus mostly grows in the wounds of broad-leaved trees or standing trees in deep mountains and dense forests. Domestic Hericium erinaceus has been domesticated and cultivated for more than 30 years. At present, plastic bags are mainly used as container filling culture materials to make long mushroom sticks for artificial replacement. Cultivation is still at the traditional farmer cultivation stage. Because machinery is not widely used, the production efficiency...

AI Technical Summary

Problems solved by technology

Wild Hericium erinaceus mostly grows in the wounds of broad-leaved trees or standing trees in deep mountains and dense forests. Domestic Hericium erinaceus has been domesticated and cultivated for more than 30 years. At present, plastic bags are mainly used as container filling culture materials to make long mushroom sticks for artificial replacement. Cultivation is still at the traditional farmer cultivation stage. Because machinery is not widely used, the production efficiency is low. At the same time, production is greatly affected by natural climate and pests and diseases. Therefore, the production scale of Hericium erinaceus cannot be expanded, resulting in high prices. no less

[0003] With the promotion of the concept of health preservation and diet therapy and the discovery of the nutritional value of Hericium erinaceus, the demand for Hericium erinaceus is increasing, but the traditional one-family cultivation cannot meet the growth of consumption, so the development and cultivation cycle is short and the production A production model with high efficiency and easy large-scale promotion has become a top priority

[0004] The current cultivation of Hericium erinaceus mainly adopts bag cultivation, which is difficult to control the growth shape of Hericium erinaceus, which makes Hericium erinaceus grow in different shapes and cannot meet the visual requirements of consumers; at the same time, the internal environment of bag cultivation Unstable, need to open holes in the bag to achieve internal ventilation, and the bag is easily deformed, and adjacent bags are easy to squeeze each other