Beauty-maintaining and young-keeping fruit vinegar and preparation method thereof
A technology of beautifying and beautifying, fruit vinegar, applied in the preparation of vinegar, medical preparations containing active ingredients, pharmaceutical formulations, etc., can solve the problem of not being able to maintain a beautiful face for a long time, and achieve the effect of improving taste and fresh taste
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Embodiment 1
[0023] A fruit vinegar for beautifying and beautifying skin. The raw materials of the fruit vinegar are calculated in parts by weight and include the following components: 26 parts of apples, 50 parts of honey, 70 parts of cucumbers, 30 parts of lemons, 30 parts of tomatoes, 50 parts of red dates, and longan 15 parts, 60 parts of walnuts.
[0024] Its preparation method comprises the following steps:
[0025] (1) Raw material handling:
[0026] a. Apples, cucumbers, lemons, tomatoes, and peeled longan are crushed and pressed to form apple pulp, cucumber pulp, lemon pulp, tomato pulp and longan pulp;
[0027] b. After red dates and walnuts are broken respectively, add 50 degree white wine respectively, soak for 10 days, then filter to obtain red date wine, walnut wine, the weight ratio of said red dates and said white wine is, red dates: white wine=1:3, The walnut: white wine = 1:3;
[0028] (2) Enzymolysis: mix the apple pulp, cucumber pulp, lemon pulp, tomato pulp and long...
Embodiment 2
[0033] A fruit vinegar for beautifying and beautifying skin. The raw materials of the fruit vinegar are measured in parts by weight and include the following components: 280 parts of apples, 70 parts of honey, 80 parts of cucumbers, 50 parts of lemons, 50 parts of tomatoes, 70 parts of red dates, and longan 30 parts, walnut 80 parts.
[0034] Its preparation method comprises the following steps:
[0035] (1) Raw material handling:
[0036] a. Apples, cucumbers, lemons, tomatoes, and peeled longan are respectively crushed and pressed to form apple pulp, cucumber pulp, lemon pulp, tomato pulp and longan pulp;
[0037] b. After red dates and walnuts are broken respectively, add 80 degree white wine respectively, soak for 15 days, then filter to obtain red date wine, walnut wine, the weight ratio of said red dates and said white wine is, red dates: white wine=1:3, The walnut: white wine = 1:3;
[0038] (2) Enzymolysis: mix the apple pulp, cucumber pulp, lemon pulp, tomato pulp ...
Embodiment 3
[0043] A fruit vinegar for beautifying and beautifying skin. The raw materials of the fruit vinegar are calculated in parts by weight and include the following components: 265 parts of apples, 55 parts of honey, 75 parts of cucumbers, 35 parts of lemons, 35 parts of tomatoes, 55 parts of red dates, longan 20 parts, 65 parts of walnuts.
[0044] Its preparation method comprises the following steps:
[0045] (1) Raw material handling:
[0046] a. Apples, cucumbers, lemons, tomatoes, and peeled longan are crushed and pressed to form apple pulp, cucumber pulp, lemon pulp, tomato pulp and longan pulp;
[0047] b. After red dates and walnuts are broken respectively, add 50 degree white wine respectively, soak for 10 days, then filter to obtain red date wine, walnut wine, the weight ratio of said red dates and said white wine is, red dates: white wine=1:3, The walnut: white wine = 1:3;
[0048] (2) Enzymolysis: mix the apple pulp, cucumber pulp, lemon pulp, tomato pulp and longan ...
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