Blood-clearing and heart-nourishing tea and preparation method thereof

A technology for clearing blood and cooking Panax notoginseng, applied in the field of health tea, can solve problems such as affecting work, study and quality of life, reducing blood potassium content, inducing gallstones, etc., to inhibit platelet aggregation, increase cardiac coronary flow, promote The effect of intestinal peristalsis

Inactive Publication Date: 2018-04-03
郗永生
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] Cholesterol and triglycerides in the blood exceed the standard, accumulate seriously in the body, and blood flow is blocked, which directly causes such as atherosclerosis, coronary heart disease, renal arteriosclerosis, renal failure, and cardiovascular and cerebrovascular diseases. More and more people , and hyperlipidemia can easily cause high blood pressure, induce gallstones, pancreatitis, affec

Method used

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  • Blood-clearing and heart-nourishing tea and preparation method thereof
  • Blood-clearing and heart-nourishing tea and preparation method thereof
  • Blood-clearing and heart-nourishing tea and preparation method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0037] Including the following raw materials by weight: 50g raw notoginseng, 10g cooked notoginseng, 50g salvia miltiorrhiza, 100g purple ganoderma, 100g burdock, 60g raw hawthorn.

[0038] Cooked Panax notoginseng is processed through the following processing methods: it mainly includes the following steps:

[0039] 1) Slice raw Panax notoginseng, add 15g of water, soak for 25 minutes;

[0040] 2) Spread the raw Panax notoginseng slices soaked in step 1) on a tray with a thickness of 2cm, put them in a pressure cooker, and steam at 112°C for 1.5 hours to obtain cooked Panax notoginseng.

[0041] Preparation method: comprising the following steps:

[0042] 1) Weighing: weigh raw notoginseng, cooked notoginseng, salvia miltiorrhiza, purple ganoderma, burdock and raw hawthorn according to the weight ratio;

[0043] 2) Processing: Stir-fry the burdock for 30 minutes with a slow fire, spread the ganoderma lucidum in a pan with a thickness of 3 cm, and steam at 102°C for 50 minut...

Embodiment 2

[0046] Including the following weight raw materials: 50g of raw Sanqi, 10g of cooked Sanqi, 50g of Danshen, 100g of purple Ganoderma lucidum, and 100g of Burdock.

[0047] Preparation method: comprising the following steps:

[0048] 1) Weighing: weigh raw notoginseng, cooked notoginseng, salvia miltiorrhiza, purple ganoderma, burdock and raw hawthorn according to the weight ratio;

[0049] 2) Processing: Stir-fry the burdock for 30 minutes with a slow fire, spread the ganoderma lucidum in a pan with a thickness of 3 cm, and steam at 102°C for 50 minutes;

[0050] 3) Mix the burdock and Ganoderma lucidum processed in step 2) with raw Panax notoginseng, cooked Panax notoginseng and Salvia miltiorrhiza, grind, and sieve to obtain Qingxue Yangxin tea, and the particle size of the prepared Qingxue Yangxin tea is 180-200 μm .

Embodiment 3

[0052] Including the following raw materials by weight: raw notoginseng 40g, cooked notoginseng 15g, salvia miltiorrhiza 60g, red ganoderma lucidum 85g, burdock 95g, raw hawthorn 60g.

[0053] The processing method of cooked Panax notoginseng and the preparation method of Qingxue Yangxin tea are the same as in Example 1.

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Abstract

A blood-clearing and heart-nourishing tea and a preparation method thereof belong to the field of health-care teas. The following raw materials are included by weight: 4-6 parts of raw Sanqi, 0.5-2 parts of cooked Sanqi, 4-6 parts of Danshen, 8-11 parts of Ganoderma lucidum and 8-11 parts of Burdock. The synergistic effect of each component promotes lipid and sugar metabolism, accelerates cholesterol excretion, reduces cholesterol absorption, and lowers blood viscosity through the three stages of clearing, nourishing, and regulating, so as to reduce blood fat, blood sugar, and blood pressure, and effectively For the purpose of protecting the cardiovascular and cerebrovascular system, the test drinking effect shows that for low-to-medium symptoms of three highs, drinking this tea for three to six months, 70-100% of triglycerides, low-density cholesterol, blood sugar, and blood pressure indicators will return to normal , the inefficiency is below 10%.

Description

technical field [0001] A blood-clearing and heart-nourishing tea and a preparation method thereof belong to the field of health-care teas. Background technique [0002] "Three highs" refer to high blood pressure, high blood sugar and hyperlipidemia. High blood fat can cause vascular embolism; high blood pressure can cause cerebral hemorrhage and cerebral blood vessel rupture; high blood sugar can cause diabetes. The three diseases are easily related to each other. Any one of these three diseases will easily form "three highs" in the later stage, and "three highs" are the main reasons for the formation and development of arteriosclerosis. [0003] Cholesterol and triglycerides in the blood exceed the standard, accumulate seriously in the body, and blood flow is blocked, which directly causes such as atherosclerosis, coronary heart disease, renal arteriosclerosis, renal failure, and cardiovascular and cerebrovascular diseases. More and more people , and hyperlipidemia can eas...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 郗永生
Owner 郗永生
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