Radix salviae miltiorrhizae drink with anti-radiation function and preparation method thereof
A technology of anti-radiation and Salvia miltiorrhiza, applied in the field of beverage processing, can solve the problems of insufficient attention to long-wave ultraviolet rays, difficult to treat, and skin damage.
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Embodiment 1
[0028] A salvia beverage with anti-radiation function comprises the following raw materials in parts by weight: 13 kg of salvia miltiorrhiza, 9 kg of white lentils, 14 kg of rhodiola rosea, and 0.0045 kg of beta carotene.
[0029] The preparation method is:
[0030] S1: weighing white lentils, rhodiola rosea and β-carotene according to parts by weight;
[0031] S2: Extraction of white lentils and rhodiola rosea: decoct the white lentils and rhodiola rosea weighed in step 1, twice for 1.5-2.2 hours each time, filter after boiling, and then Concentrating the filtrate of white lentils and Rhodiola rosea to a clear paste with a relative density of 1.0-1.2 at 60°C; the concentration temperatures of the white lentils and Rhodiola rosea filtrates are both 80-100°C;
[0032] The extraction method of the salvia miltiorrhiza extract is as follows: take the salvia miltiorrhiza in the weight part of the formula, grind it into a salvia miltiorrhiza powder with a particle size of 0.15-0.25...
Embodiment 2
[0036] A salvia beverage with anti-radiation function comprises the following raw materials in parts by weight: 5 kg of salvia, 3 kg of white lentils, 8 kg of rhodiola, and 0.001 kg of beta carotene.
[0037] The preparation method is:
[0038] S1: weighing white lentils, rhodiola rosea and β-carotene according to parts by weight;
[0039]S2: Extraction of white lentils and rhodiola rosea: decoct the white lentils and rhodiola rosea weighed in step 1, twice for 1.5-2.2 hours each time, filter after boiling, and then Concentrating the filtrate of white lentils and Rhodiola rosea to a clear paste with a relative density of 1.0-1.2 at 60°C; the concentration temperatures of the white lentils and Rhodiola rosea filtrates are both 80-100°C;
[0040] The extraction method of the salvia miltiorrhiza extract is as follows: take the salvia miltiorrhiza in the weight part of the formula, grind it into a salvia miltiorrhiza powder with a particle size of 0.15-0.25mm, use 10-20 times the...
Embodiment 3
[0044] A salvia beverage with anti-radiation function comprises the following raw materials in parts by weight: 20 kg of salvia miltiorrhiza, 15 kg of white lentils, 20 kg of rhodiola rosea, and 0.01 kg of beta carotene.
[0045] The preparation method is:
[0046] S1: weighing white lentils, rhodiola rosea and β-carotene according to parts by weight;
[0047] S2: Extraction of white lentils and rhodiola rosea: decoct the white lentils and rhodiola rosea weighed in step 1, twice for 1.5-2.2 hours each time, filter after boiling, and then Concentrating the filtrate of white lentils and Rhodiola rosea to a clear paste with a relative density of 1.0-1.2 at 60°C; the concentration temperatures of the white lentils and Rhodiola rosea filtrates are both 80-100°C;
[0048] The extraction method of the salvia miltiorrhiza extract is as follows: take the salvia miltiorrhiza in the weight part of the formula, grind it into a salvia miltiorrhiza powder with a particle size of 0.15-0.25m...
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