Yuluxiang pear-millet wine and brewing process thereof

Abstract

The invention relates to the technical field of fruit processing and brewing process, and in particular, relates to Yuluxiang pear-millet wine and a brewing process thereof. The brewing process takesYuluxiang pear and millet as raw materials, and the Yuluxiang pear and the millet are subjected to complex fermentation; with the addition of the Yuluxiang pear, the taste of rice wine is enriched, and fermentation of the Yuluxiang pear is accelerated by the fermentation of the millet; through fermentation, the problem of seasonal restriction of supply of the Yuluxiang pear is solved; moreover, the alcohol content of the rice wine brewed by the Yuluxiang pear and the millet is low, the brewing cycle is short, the brewing successful rate is large, and the rice wine is sweet and delicious and issuitable for both the young and the old. The economic and saving purposes in research cost are achieved, the sensory quality of the millet wine is improved, vitamins, organic acids, minerals and other nutrient substances are increased, a health-care effect is improved, and the rice wine is beneficial for health after being drunk with a small amount for a long time. Therefore, the developed product is more in line with people's consumption demand for high-nutrient products.

Description

technical field [0001] The invention relates to the technical field of fruit processing and brewing technology, and more specifically, relates to a Yulu fragrant pear yellow rice wine and its brewing technology. Background technique [0002] Yellow rice, a high-quality grain source with great nutritional value and health care value, not only contains rich carbohydrates, protein, dietary fiber, multivitamins and trace elements, but also can nourish kidney qi, remove stomach heat, Governance quench one's thirst (diabetes). However, as a small crop, its consumption is relatively regional, its popularity is low, and it lacks deep-processing products, which leads to insufficient driving force for the industrialization of yellow rice. At present, domestic yellow rice processing and consumption are mainly raw material consumption, which is used to make oil cakes, rice cakes, etc. Some glutinous yellow rice is also used for brewing rice wine and rice vinegar, such as Shanxi Daixian...