Anti-rheumatism traditional Chinese medicine liquor
A technology for rheumatism and medicinal wine, applied in the field of medicinal wine, can solve the problems of lack of medicinal effect and need to improve the therapeutic effect, and achieve the effect of remarkable curative effect, good therapeutic effect and mild medicinal properties
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Embodiment 1
[0023] A kind of traditional Chinese medicine rheumatism medicinal wine, comprising the following raw materials in weight ratio: 2 parts of pangolin, 6 parts of Aconitum aconiti, 11 parts of vine vine, 2 parts of gecko, 7 parts of Gentiana chinensis, 11 parts of Xia Wu, 11 parts of Scutellaria saponica, and sliced turmeric 11 parts, 11 parts of Rhodiola rosea, 11 parts of Sperancus, 500 parts of white wine.
[0024] Among them, 40% sorghum liquor is used as the liquor.
Embodiment 2
[0026] A kind of traditional Chinese medicine rheumatism medicinal wine, comprising the raw materials of following weight ratio: 3 parts of pangolin, 8 parts of Aconitum aconitum, 15 parts of broad tendon rattan, 3 parts of gecko, 10 parts of Gentiana chinensis, 15 parts of Xia Wu, 15 parts of scutellaria, turmeric slices 15 parts, 15 parts of Rhodiola rosea, 15 parts of Sperancus, 750 parts of white wine.
[0027] Among them, the baijiu uses 42-degree sorghum liquor.
Embodiment 3
[0029] A kind of traditional Chinese medicine rheumatism medicinal wine, comprising the following raw materials in weight proportion: 4 parts of pangolin, 10 parts of Aconitum aconitum, 19 parts of vine vine, 4 parts of gecko, 13 parts of Gentiana chinensis, 19 parts of Xia Wu, 19 parts of scutellaria, turmeric slices 19 parts, 19 parts of Rhodiola rosea, 19 parts of Sperancus, 1000 parts of white wine.
[0030] Among them, 45% sorghum liquor is used as the liquor.
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