Oyster-mushroom culturing medium and preparing method thereof

A culture medium and technology of Pleurotus ostreatus, applied in botany equipment and methods, mushroom cultivation, cultivation, etc., can solve problems such as environmental pollution, waste of eggplant straw, random stacking by farmers, etc., to reduce production costs, promote the growth of Pleurotus ostreatus, Avoid the effect of random stacking

Inactive Publication Date: 2019-03-26
山东御苑生物科技有限公司 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At the same time, a large number of eggplant stalks are discarded and farmers pile them up randomly, causing serious environmental pollution

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A oyster mushroom culture medium, characterized in that it is made of the following parts by weight of raw materials: 25 parts by weight of corn cobs, 15 parts of eggplant straws, 1 part of wheat bran, 1 part of lime, 1 part of bean cake, and 0.3 part of diammonium phosphate .

[0024] The raw material weight components of the control group: 40 parts of corn cob, 1 part of wheat bran, 1 part of lime, 1 part of soybean cake, 0.3 part of diammonium phosphate.

[0025] The corn cob is crushed and has a particle size of 1 cm; the eggplant straw is processed into fragments with a length of not more than 2 cm.

[0026] The wheat bran, lime, bean cake, and diammonium hydrogen phosphate are mixed and crushed into powder; all the raw materials are fresh, dry, and mildew-free.

[0027] The method for preparing a oyster mushroom culture medium includes the following steps:

[0028] (1) Weigh the ingredients of the formula and process each ingredient;

[0029] (2) Mix corn cobs, eggplant sta...

Embodiment 2

[0033] A oyster mushroom culture medium, characterized in that it is made of the following parts by weight of raw materials: 23 parts by weight of corn cobs, 17 parts of eggplant straws, 2 parts of wheat bran, 1.5 parts of lime, 1.8 parts of bean cake, and 0.5 parts of diammonium phosphate .

[0034] The raw material weight components of the control group: 40 parts of corn cob, 2 parts of wheat bran, 1.5 parts of lime, 1.8 parts of soybean cake, and 0.5 parts of diammonium phosphate.

[0035] The corn cob is crushed and has a particle size of 1 cm; the eggplant straw is processed into irregular flakes with a length of not more than 2 cm.

[0036] The wheat bran, lime, bean cake, and diammonium hydrogen phosphate are mixed and crushed into powder; all the raw materials are fresh, dry, and mildew-free.

[0037] The method for preparing a oyster mushroom culture medium includes the following steps:

[0038] (1) Weigh the ingredients of the formula and process each ingredient;

[0039] (2) ...

Embodiment 3

[0043] A oyster mushroom culture medium, characterized in that it is made of the following parts by weight of raw materials: 20 parts by weight of corn cobs, 20 parts of eggplant straws, 3 parts of wheat bran, 2 parts of lime, 2.5 parts of soybean cake, and 1 part of diammonium phosphate .

[0044] The raw material weight components of the control group: 40 parts of corn cob, 3 parts of wheat bran, 2 parts of lime, 2.5 parts of soybean cake, 1 part of diammonium phosphate.

[0045] The corn cob is crushed and has a particle size of 1 cm; the eggplant straw is processed into fragments with a length of not more than 2 cm.

[0046] The wheat bran, lime, bean cake, and diammonium hydrogen phosphate are mixed and crushed into powder; all the raw materials are fresh, dry, and mildew-free.

[0047] The method for preparing a oyster mushroom culture medium includes the following steps:

[0048] (1) Weigh the ingredients of the formula and process each ingredient;

[0049] (2) Mix corn cobs, egg...

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PUM

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Abstract

The invention discloses an oyster-mushroom culturing medium. The oyster-mushroom culturing medium is characterized by being prepared from, by weight, 20-25 parts of corncobs, 15-20 parts of eggplant straw, 1-3 parts of wheat bran, 1-2 parts of lime, 1-2.5 parts of bean cakes and 0.3-1 part of diammonium hydrogen phosphate. According to the oyster-mushroom culturing medium, oyster mushrooms can absorb nutrients, oyster-mushroom growth is promoted, the growth cycle is shortened, the yield is increased, and the quality is improved; meanwhile, the eggplant straw is fully used, and circulation utilization of waste is achieved.

Description

Technical field [0001] The invention belongs to the technical field of edible fungus cultivation. More specifically, the present invention relates to a oyster mushroom culture medium and a preparation method thereof. Background technique [0002] Pleurotus ostreatus, also known as Pleurotus ostreatus, belongs to the genus Agaricus, Tricholomaceae, and Pleurotus in the biological classification. It is currently one of the largest artificially cultivated edible fungi in the world. It is mainly produced in China, Japan, and Italy. [0003] Pleurotus ostreatus has tender meat, delicious taste and rich nutrition. It is one of the high-grade vegetables with high protein and low fat. According to analysis, the crude protein content of Pleurotus ostreatus is as high as 30.5% in the dry product, and contains 17 kinds of amino acids needed by the human body. Recent studies have shown that Pleurotus ostreatus also contains physiologically active substances such as Pleurotus ostreatus and ac...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/20
CPCA01G18/20
Inventor 王献杰张相松房晓燕李霄付成高张秀春冯鹏邢利伟
Owner 山东御苑生物科技有限公司
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