Electric rice cooker capable of identifying cooking rice and porridge and identification method for cooking rice and porridge
An identification method and rice cooker technology, which are applied to kitchen utensils, home utensils, cooking utensils, etc., can solve the problems of inability to guarantee the taste and quality of rice or porridge, overflow of the rice cooker, and pollution of the surrounding environment, and achieve simple structure, pollution prevention, and guarantee. The effect of taste and quality
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0041] The present invention will be described in detail hereinafter with reference to the accompanying drawings and embodiments:
[0042] Attach Figure 1-4 Found, capable of identifying the cooker cooking porridge,
[0043] Comprising a pot cover 1 and the pot body 2, the inner pot body 1 is provided with the pot 3; 3 a lower part of the pot bottom of the pot 4 is provided with a heating means;
[0044] 3 the lower portion of the pot bottom of the pot is provided with a temperature detecting means for detecting the temperature of the pan bottom 51;
[0045] Pot body 1 is provided with the center unit, the central office includes a central processing unit and a memory;
[0046] Heating means 4, a temperature detection means 51 are connected to the central unit;
[0047] Temperature detection means at the center of the inner pan pan bottom temperature detecting means;
[0048] The center of the bottom of the pan and the temperature in the data analysis unit calculates the amount of...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 


