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Probiotic, fruit and goat milk powder

A technology of goat milk powder and probiotics, which is applied in the direction of whey, dairy products, applications, etc., to achieve the effect of simple preparation method, strong frankincense, and suitable product cost and price

Inactive Publication Date: 2019-07-19
湖北咸宁向阳湖兴兴奶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The current milk powder products can not meet the above requirements

Method used

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  • Probiotic, fruit and goat milk powder
  • Probiotic, fruit and goat milk powder
  • Probiotic, fruit and goat milk powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] Embodiment 1: A kind of probiotic fruit goat milk powder

[0036] 330 parts of whole goat milk powder, 125 parts of D90 desalted whey powder, 300 parts of concentrated whey protein powder (wpc34), 90 parts of solid corn syrup, 100 parts of polydextrose, 40 parts of mixed fruit powder, 21 parts of nutritional enhancer, milk Bifidobacterium 0.4 parts.

[0037] The mixed fruit powder uses the compound fruit powder supplied by Lvyou Foods.

[0038] The nutrition enhancer is a compound vitamin, a compound mineral and a compound tricalcium phosphate with a weight ratio of 2:3:7.

[0039] The multivitamins include: dl-α-tocopheryl acetate 10%, retinyl acetate 2.4%, cholecalciferol 2.36%, lactose 85.24%.

[0040] Compound minerals and compound phosphoric acid include: 3.6% ferrous sulfate, 5.2% zinc sulfate, and 91.2% lactose.

[0041] Compound tricalcium phosphate includes: tricalcium phosphate 99.98%, vitamin A 0.02%.

Embodiment 2

[0042] Embodiment 2: A kind of probiotic fruit goat milk powder

[0043] 400 parts of whole goat milk powder, 325 parts of D90 desalted whey powder, 100 parts of concentrated whey protein powder (wpc34), 75 parts of solid corn syrup, 70 parts of polydextrose, 40 parts of mixed fruit powder, 21 parts of nutritional enhancer, milk Bifidobacterium 0.2 parts.

[0044] The mixed fruit powder uses the compound fruit powder supplied by Lvyou Foods.

[0045] The nutrition enhancer is a compound vitamin, a compound mineral and a compound tricalcium phosphate with a weight ratio of 2:3:7.

[0046] The multivitamins include: 20.12% of dl-α-tocopheryl acetate, 3.07% of retinyl acetate, 1.9% of cholecalciferol, and 74.91% of lactose.

[0047] Compound minerals and compound phosphoric acid include: 8.4% ferrous sulfate, 3.81% zinc sulfate, and 87.79% lactose.

[0048] Compound tricalcium phosphate includes: tricalcium phosphate 99.99%, vitamin A 0.01%.

Embodiment 3

[0049] Embodiment 3: A kind of probiotic fruit goat milk powder

[0050] 500 parts of whole goat milk powder, 150 parts of D90 desalted whey powder, 200 parts of concentrated whey protein powder (wpc34), 60 parts of solid corn syrup, 50 parts of polydextrose, 40 parts of mixed fruit powder, 21 parts of nutritional enhancer, milk Bifidobacterium 0.5 parts.

[0051] The mixed fruit powder uses the compound fruit powder supplied by Lvyou Foods.

[0052] The nutrition enhancer is a compound vitamin, a compound mineral and a compound tricalcium phosphate with a weight ratio of 2:3:7.

[0053] The multivitamins include: 31.25% of dl-α-tocopheryl acetate, 3.85% of retinyl acetate, 1.44% of cholecalciferol, and 63.46% of lactose.

[0054] Compound minerals and compound phosphoric acid include: ferrous sulfate 13.6%, zinc sulfate 2.42%, lactose 83.98%.

[0055] Compound tricalcium phosphate includes: tricalcium phosphate 99.99%, vitamin A 0.01%.

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Abstract

The invention discloses probiotic, fruit and goat milk powder, and mainly relates to the field of dairy products. The probiotic, fruit and goat milk powder comprises raw materials in parts by weight of 300-500 parts of full-fat goat milk powder, 100-325 parts of D90 desalinated whey powder, 100-300 parts of whey protein concentrate powder, 60-90 parts of solid corn syrup, 50-100 parts of polydextrose, 20-40 parts of mixed fruit powder, 10-21 parts of a nutrient supplement and 0.1-0.5 part of bifidobacterium lactis, wherein the nutrient supplement comprises composite vitamins, compounded minerals and compounded tricalcium phosphate. The flavor and the mouth feel of milk powder are enriched, the diversity of nutrition is increased, the probiotic, fruit and goat milk powder is rich in dietaryfibers, vitamins and the like, and the health diet idea of great majority consumers in the market is met.

Description

technical field [0001] The invention relates to the field of dairy products, in particular to a probiotic fruit goat milk powder. Background technique [0002] With the development of society and the improvement of people's living standards, milk, as a nutritional supplement, slowly enters the dining table of every household. Especially people of all ages in cities have the habit of drinking milk. In order to enrich the dairy product market, various yogurt, cheese, condensed milk, milk powder with minerals and dairy beverages emerge in endlessly. But, along with the constant change of consumption demand, the ordinary milk and dairy products on the market can no longer meet the needs of consumers. At present, what consumers are pursuing is not only nutrition, but also more attention to beauty, health care, and maintenance of slimming. Present milk powder product still can't satisfy above-mentioned requirement. [0003] Fruit powder is a powder obtained by spray-drying or ...

Claims

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Application Information

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IPC IPC(8): A23C21/06A23C21/08A23C21/10A23C21/02
CPCA23C21/026A23C21/06A23C21/08A23C21/10
Inventor 徐凤清揭爱明
Owner 湖北咸宁向阳湖兴兴奶业有限公司
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