Traditional Chinese medicine mixture for relieving stomach diseases and preparation method thereof
A technology for mixtures and traditional Chinese medicines, which is applied in the directions of drug combinations, pharmaceutical formulations, and non-active ingredients medical preparations, etc., can solve the problems of low active ingredients, heavy burden on patients, etc. Simple and efficient effects
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[0026] The invention provides a traditional Chinese medicine mixture for relieving gastric diseases and a preparation method thereof. The traditional Chinese medicine mixture for relieving gastric diseases is made of the following traditional Chinese medicine raw materials in parts by weight: 120 parts by weight of Osmanthus japonicus, 90 parts by weight of Coptis chinensis, 60 parts by weight of kernels, 60 parts by weight of ginseng, 45 parts by weight of tangerine peel, and 45 parts by weight of inulin. The pharmaceutical form can be but not limited to capsules, granules and tablets. The preparation method mainly includes the following steps:
[0027] Pulverizing: After drying Amomum, pulverize and sieve to obtain Amomum fine powder;
[0028] Decoction: take Osmanthus chinensis, Coptis chinensis, Adenophora pilosulae, orange peel, and Tumuxiang for net selection and processing to obtain a mixture, add water to decoct the mixture after net selection for extraction twice, comb...
Embodiment 1
[0040] The preparation of the Chinese medicine capsule of embodiment 1 alleviating stomach disease
[0041] 1.1 Traditional Chinese Medicine Capsules for Stomach Disorders
[0042] The traditional Chinese medicine raw materials for preparing the Chinese medicine capsule for alleviating gastric diseases are: Osmanthus chinensis 120g, Coptis chinensis 90g, Amomum 60g, Adenophora pilosulae 60g, Chenpi 45g, and Tumuxiang 45g. The preparation method comprises the following steps:
[0043] S1: After drying 60 g of amomum at a temperature of 60° C. to 80° C., crush it into fine powder, and sieve to obtain amomum fine powder;
[0044]S2: Take Osmanthus officinalis, Coptidis chinensis, Adenophora japonicus, dried tangerine peel, and Tumuxiang for net selection and processing to obtain a mixture, wherein Osmanthus officinalis is subjected to bran-frying treatment, Coptis chinensis is subjected to wine roasting treatment, and the net-selected The mixture is decocted and extracted twice,...
Embodiment 2
[0070] The preparation of the Chinese medicine granule of embodiment 2 alleviating stomach disease
[0071] 2.1 Preparation of traditional Chinese medicine granules for alleviating gastric disease
[0072] The traditional Chinese medicine granules for alleviating stomach diseases contain 120g of Osmanthus japonicus, 90g of Coptis chinensis, 60g of amomum, 60g of Adenophora, 45g of tangerine peel, and 45g of elixir. The preparation method comprises the following steps:
[0073] S1: After drying 60 g of amomum at a temperature of 60° C. to 80° C., crush it into fine powder, and sieve to obtain amomum fine powder;
[0074] S2: Take Osmanthus officinalis, Coptidis chinensis, Adenophora japonicus, dried tangerine peel, and Tumuxiang for net selection and processing to obtain a mixture, wherein Osmanthus officinalis is subjected to bran-frying treatment, Coptis chinensis is subjected to wine roasting treatment, and the net-selected The mixture is decocted and extracted twice, the f...
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