14 results about "Elixir" patented technology

1. Name of the product in this design: Packaging Box (Lingzhi Herbal Elixir). 2. Purpose of this design: For use in the outer packaging box of Lingzhi Xiancao Dew. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: a 3D model.

1. Name of the product in this design: Packaging Box (Tibetan Domain Bone-Penetrating Essence). 2. Purpose of this design: For product packaging. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: a 3D model.

This invention discloses the application of inosine in the preparation of drugs that promote testosterone secretion, belonging to the field of biomedical technology. The effective active ingredient of the above-mentioned drugs is only inosine or its pharmaceutically acceptable salts. The dosage forms of the above-mentioned drugs are tablets, capsules, oral liquids, lozenges, granules, powders, pills, powders, ointments, elixirs, suspensions, powders, or injections. The routes of administration of the above-mentioned drugs are oral, transdermal, intramuscular, subcutaneous, or intravenous injection. Since inosine exists under physiological conditions and can be metabolized by intestinal microorganisms, reasonable supplementation of inosine is a safer and more effective method for restoring testosterone. Inosine helps maintain the homeostasis of the intestinal flora, and the experimental results of this invention further show that inosine can restore the damaged intestinal barrier, thus making it safer. Moreover, this invention does not directly supplement exogenous testosterone, therefore it is less likely to induce spermatogenesis disorders or promote prostatic hyperplasia.

The current application discloses a composition that comprises at least one peptide with a sequence length of 6-12 amino acids, where 2-5 of those amino acids are cysteines for the treatment and cosmetics of animal hair, in preference human hair. There are several hair styling methods that involve breakage and reestablishment of disulfide bonds, allowing relaxation and straightening of the hair. However, the most effective methods currently used to modulate hair contain harmful chemicals. Thus, there is a constant demand for formulations that efficiently model the hair fiber without damage. Thus, the present invention aims to provide a composition for treatment of the hair, including animal and human hair, without the use of chemicals harmful to the hair fiber and consumer health and uses of said compositions in shampoo, lotion, serum, cream, conditioner, foam, elixir, oil, aerosol or mask.

The invention relates to the technical field of herbal beverage preparation, in particular to a preparation process of ganoderma lucidum and mesona chinensis essence, which is characterized in that multiple health-preserving raw materials such as ganoderma lucidum, astragalus membranaceus and the like are proportioned and have multiple effects of regulating immunity, clearing heat, moistening dryness, invigorating spleen, reinforcing stomach and the like, and the ganoderma lucidum and mesona chinensis essence is prepared by optimizing a soaking extraction process without using an enzyme preparation. By adopting a step-by-step temperature control and stirring mode, active ingredients such as polysaccharide and flavone in the raw materials are reserved to the maximum extent, so that the nutritional and health-preserving values of the beverage are remarkably higher than those of a plant beverage with a single or conventional formula, the raw materials such as momordica grosvenori and liquorice are used for blending the flavor, stevioside is matched for optimizing the sweet taste level, and the bitterness of the raw materials such as lucid ganoderma and rhizoma zingiberis is effectively balanced; the beta-carotene endows the beverage with natural and attractive color, and the ascorbic acid synergistically improves the color stability and does not damage the'pure natural 'attribute; through blending and constant volume and filtering and homogenizing processes, the beverage is clear and transparent, tastes fine and smooth, avoids layering and precipitation, and meets the requirements of consumers on natural healthy beverages.

1. Name of the designed product: wine bottle (50ml of Laotaiyuan Wine). 2. Use of the designed product: container for wine. 3. Design points of the designed product: in shape. 4. Picture or photo best indicating the design points: perspective view.

The invention belongs to the technical field of traditional Chinese medicine preparations and food processing, and particularly relates to a preparation method and application of a Wu'door medicine Pi radix scrophulariae yuanling paste. The preparation method comprises the following steps: pretreating the raw materials, and then heating, mixing or crushing to obtain the radix scrophulariae and yuanling paste; wherein the raw materials comprise the following components in parts by weight: 1-20 parts of radix scrophulariae, 30-80 parts of longan aril, 1-10 parts of donkey-hide gelatin, 1-40 parts of radix polygonati officinalis and 1-10 parts of spina date seeds. The preparation method can be applied to preparation of medicines or foods, and can also be applied to related products. According to the invention, under the condition that exogenous sugar does not need to be added, the black ginseng yangling paste which is good in taste and has the effects of resisting fatigue and improving anemia is successfully prepared.

1. Name of the product in this design: Packaging Box (Elixir Anti-Wrinkle Essence Mask). 2. Purpose of this design: A packaging box for holding face masks. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: a 3D model.

The current application discloses a composition that comprises at least one peptide with a sequence length of 6-12 amino acids, where 2-5 of those amino acids are cysteines for the treatment and cosmetics of animal hair, in preference human hair. There are several hair styling methods that involve breakage and reestablishment of disulfide bonds, allowing relaxation and straightening of the hair. However, the most effective methods currently used to modulate hair contain harmful chemicals. Thus there is a constant demand for formulations that efficiently model the hair fiber without damage. Thus, the present invention aims to provide a composition for treatment of the hair, including animal and human hair, without the use of chemicals harmful to the hair fiber and consumer health and uses of said compositions in shampoo, lotion, serum, cream, conditioner, foam, elixir, oil, aerosol or mask.

1. The name of the design product: bottle (Gucci essence milk). 2. The use of the design product: to pack cosmetics. 3. The design points of the design product: the combination of shape and pattern. 4. The picture or photo that best shows the design points: perspective view. 5. Other circumstances that need to be explained: the bottle body of the product is made of frosted semi-transparent material.

The invention relates to American ginseng Yuling paste and a preparation method thereof. The preparation method comprises the following steps: (1) mixing longan, American ginseng and an aqueous solution of a compound enzyme, and carrying out an enzymatic hydrolysis reaction to obtain a pretreated substance; (2) decocting the pretreated substance, filtering and separating filtrate and filter residues; mixing and soaking the filter residues with water for at least one time, then decocting, and filtering and separating filtrate and filter residues after each time of decoction; (3) combining, chopping and dehydrating filter residues obtained in each decoction step in the step (2); combining the filtrates obtained in each decoction step in the step (2), and concentrating to obtain a concentrated solution; and (4) mixing the concentrated solution obtained in the step (3) with the dehydrated filter residues to obtain the American ginseng yangling paste. According to the preparation method disclosed by the invention, the product yield is increased, the maximum utilization of resources is realized, the generation of industrial wastes is reduced, and the prepared American ginseng Yuling paste is rich in taste level and contains high-content functional components.

The utility model provides a purification mechanism based on AF liquid medicine, which comprises a barrel body, a ring seat welded on the side of the barrel body, a support column welded on the bottom of the ring seat, a lifting mechanism and a pushing mechanism fixedly mounted on the top of the barrel body, an exhaust funnel and a liquid inlet pipe fixedly mounted on the side of the lifting mechanism, and a movable column mounted on the lifting mechanism, a movable ring is fixed to one end of the movable column, a rotating barrel is rotationally installed in the movable ring, a driving motor is fixed to the bottom of the barrel body, a rotating column is fixed to the driving motor, one end of the rotating column is fixed to the bottom of the rotating barrel, and a partition plate is movably installed on the rotating column and fixedly installed in the barrel body. When the stirring device is used, liquid in the rotating barrel is driven by the rotating barrel to rotate, so that the liquid is in contact with the stirring plates to be stirred and mixed during rotation, and the interior of the rotating barrel is scraped and cleaned by the scraping plate after the stirring plates are in vertical contact in the later period.

1. The name of the design product: bottle (Polly hair hair care essence). 2. The use of the design product: bottle for containing Polly hair hair care essence product spray. 3. The design points of the design product: the combination of shape and pattern. 4. The picture or photo that best indicates the design points: perspective view.

1. Name of the designed product: wine bottle (spiritual medicine). 2. Use of the designed product: for wine. 3. Design points of the designed product: in shape. 4. Picture or photo that best shows the design points: perspective view. 5. The bottom of the designed product is the part that is not easy to see or cannot be seen during use, so the top view is omitted.