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Orange essence for filter capsules preparation method of orange essence, filter capsules and cigarettes

A technology of orange flavor and popping beads, which is applied in the preparation of tobacco, essential oils/spices, tobacco, etc., can solve the problems that affect the application of orange flavor for popping beads, large fluctuations in the quality of orange flavor, and irritating miscellaneous gases, etc., to achieve Effects of improving and modifying aroma, enriching aroma, and reducing sweetness

Pending Publication Date: 2019-11-15
CHINA TOBACCO HENAN IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As plant extracts, essential oils are affected by factors such as plant growth environment temperature, moisture, soil, light, etc., resulting in large fluctuations in quality and poor stability of orange flavors for popping beads in different years, batches and manufacturers, which to a certain extent affect the quality of popping flavors. Application of Orange Flavor for Beads in Cigarettes
Moreover, the existing orange popping pearl flavor also has problems such as excessive sweetness, excessive residue, appearance of stagnant mouthfeel, increase of irritation and miscellaneous gas, etc.

Method used

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  • Orange essence for filter capsules preparation method of orange essence, filter capsules and cigarettes
  • Orange essence for filter capsules preparation method of orange essence, filter capsules and cigarettes

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preparation example Construction

[0035] By selecting appropriate preparation process conditions, the volatilization of each raw material can be effectively avoided, and the problem of deterioration of the orange essence for popping pearls caused by high temperature, rapid and long-term stirring can be effectively avoided.

[0036] In one embodiment of the preparation method of the orange essence for popping beads of the present disclosure, each raw material is stirred at a speed of 60 r / min for 30 min at 25° C. The orange essence for popping beads prepared under this process condition has stable quality and good suction coordination.

[0037] The present disclosure also provides a popping bead.

[0038] The popcorn includes a shell and yuzu flavor. The shell can be, for example, gelatin. The orange flavor includes a solvent and the orange flavor for popping pearls of the present disclosure. The solvent can be a solvent commonly used in this field, such as glyceryl caprylate and the like. The mass ratio of...

Embodiment 1

[0047]In parts by weight, 15.824 parts of d-limonene, 5.091 parts of menthol, 0.766 parts of γ-terpinene, 0.700 parts of acetic acid-5-methyl-2-(1-methylethyl) cyclohexyl ester, β- 0.299 parts of myrcene, 0.204 parts of pulegone, 0.200 parts of L-α-pinene, 0.142 parts of linalool, 0.061 parts of sabinene, 0.060 parts of β-phellandrene, 0.053 parts of terpineol, and 0.042 parts of carvone 0.029 parts of terpinene, 0.032 parts of methyl o-aminobenzoate, 0.032 parts of α-phellandrene, 0.034 parts of eucalyptol, 0.032 parts of isomenthone, 0.030 parts of terpene alcohol, and neoisomenthol 0.027 parts, 0.024 parts of valencia citruene, 0.024 parts of gemmaene, 0.025 parts of citral, 0.018 parts of caryophyllene, 0.012 parts of α-terpinene, 0.013 parts of D-junterene, 0.013 parts of citronellal, iso 0.011 parts of pulegitol, 0.008 parts of 3,7-dimethyl-2,6-octadienone, 0.008 parts of citronellol, 0.007 parts of trans-2-dodecen-1-ol, 0.007 parts of trans- 0.007 parts of limonene oxi...

Embodiment 2

[0050] In parts by weight, 14.485 parts of D-limonene, 4.384 parts of menthol, 0.962 parts of γ-terpinene, 0.863 parts of 5-methyl-2-(1-methylethyl) cyclohexyl acetate, 0.863 parts of β- 0.318 parts of myrcene, 0.169 parts of pulegone, 0.167 parts of L-α-pinene, 0.140 parts of linalool, 0.072 parts of sabinene, 0.049 parts of β-phellandrene, 0.060 parts of terpineol, and 0.053 parts of carvone 0.032 parts of terpinolene, 0.034 parts of methyl o-aminobenzoate, 0.030 parts of α-phellandrene, 0.030 parts of eucalyptol, 0.028 parts of isomenthone, 0.027 parts of terpene alcohol, and neoisomenthol 0.023 parts, 0.020 parts of valencia citruene, 0.023 parts of gemmaene, 0.020 parts of citral, 0.013 parts of caryophyllene, 0.015 parts of α-terpinene, 0.012 parts of D-junpinene, 0.013 parts of citronellal, iso 0.010 parts of pulegitol, 0.008 parts of 3,7-dimethyl-2,6-octadienone, 0.007 parts of citronellol, 0.008 parts of trans-2-dodecen-1-ol, 0.008 parts of trans- 0.008 parts of limo...

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Abstract

The invention discloses an orange essence for filter capsules, a preparation method of the orange essence, the filter capsules and cigarettes. According to the orange essence for filter capsules disclosed by the invention, aroma of the orange essence can be obtained through cooperation of various raw materials. Since no essential oil is adopted as the raw material of the essence, the orange essence for the filter capsules disclosed by the invention has fixed chemical components and constant contents, and no influences of production conditions, storage environments, manufacturers and other external factors are generated, so that stability of the quality of the orange essence for the filter capsules is ensured. Moreover, the orange essence for the filter capsules has rich aroma and good coordination, aroma can be improved and modified well, the sweet and cloying feeling is reduced, offensive odor is covered, and irritation is reduced; and the quality and quantity of the aroma can be improved, the cigarette aroma is coordinated, the sensory comfort is increased, and the smoking taste and aftertaste can be improved.

Description

technical field [0001] The invention relates to the field of cigarettes, in particular to an orange essence for popping pearls and a preparation method thereof, popping pearls and cigarettes. Background technique [0002] In recent years, along with the development of social economy and the rapid improvement of people's living standards, various new types of cigarettes have developed rapidly. As a new cigarette product, pop-pear cigarettes can be squeezed by consumers in the process of smoking puff-pear cigarettes to release the aroma components, so as to enhance the fragrance and increase the characteristic aroma, and improve the smoker's health. Vaping experience. [0003] Flavoring with popping beads is very different from traditional shredded tobacco flavoring. The spices used for popping beads do not participate in the combustion, and the original aroma is mainly transferred, which avoids the aroma change after the traditional tobacco flavoring and adding materials are...

Claims

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Application Information

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IPC IPC(8): C11B9/00A24D3/06A24D3/02A24B3/12
CPCC11B9/0034C11B9/0007C11B9/0015C11B9/0049A24D3/0216A24D3/061A24B3/12
Inventor 席高磊杨金初顾亮赵声辰程东旭赵志伟陈芝飞蔡莉莉韩路芦昶彤
Owner CHINA TOBACCO HENAN IND
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