Chocolate-flavored yeast source pet nutrient solution and preparation method thereof
A technology of flavored yeast and chocolate, which is applied in the field of pet food, can solve the problems of poor palatability and little effect, and achieve the effects of improving acceptance, soft smell and improving immunity
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Embodiment 1
[0030] A chocolate-flavored yeast-derived pet nutrient solution, comprising the following components in parts by weight:
[0031] 68.9 parts of water, 3 parts of enzymatically hydrolyzed chicken liver powder, 2 parts of enzymatically hydrolyzed chicken, 2 parts of goat milk powder, 1 part of thickener, 0.5 part of taurine, 0.8 part of calcium carbonate, 1 part of compound premix, 0.5 part of compound glue 0.3 parts of lecithin, 0.2 parts of egg yolk extract, 0.2 parts of yeast β-1,3 / 1,6-glucan, 0.2 parts of mannan oligosaccharides, 0.2 parts of rapeseed oil, 0.2 parts of water retaining agent;
[0032] Its preparation method comprises the following steps:
[0033] S1. According to the above formula, weigh each component for subsequent use;
[0034] S2. Enzymolyzed chicken liver powder, goat milk powder, thickener, taurine, calcium carbonate, compound premix, compound glue, lecithin, egg yolk extract, monoglyceride, yeast β-1,3 / 1 , Mix 6-glucan and mannan oligosaccharides eve...
Embodiment 2
[0038] A chocolate-flavored yeast-derived pet nutrient solution, comprising the following components in parts by weight:
[0039] 87.9 parts of water, 7 parts of enzymatically hydrolyzed chicken liver powder, 5 parts of enzymatically hydrolyzed chicken, 5 parts of goat milk powder, 3 parts of thickener, 2.5 parts of taurine, 2.0 parts of calcium carbonate, 1 part of compound premix, 2 parts of compound glue 0.8 parts of lecithin, 0.5 parts of egg yolk extract, 0.6 parts of yeast β-1,3 / 1,6-glucan, 0.6 parts of mannan oligosaccharides, 0.6 parts of rapeseed oil, 0.5 parts of water retaining agent;
[0040] Its preparation method is with embodiment 1.
Embodiment 3
[0042] A chocolate-flavored yeast-derived pet nutrient solution, comprising the following components in parts by weight:
[0043] 76.8 parts of water, 4 parts of enzymatically hydrolyzed chicken liver powder, 2.5 parts of enzymatically hydrolyzed chicken, 2.5 parts of goat milk powder, 1.5 parts of thickener, 1 part of taurine, 1 part of calcium carbonate, 1 part of compound premix, 1 part of compound glue 0.4 parts of lecithin, 0.3 parts of egg yolk extract, 0.25 parts of yeast β-1,3 / 1,6-glucan, 0.25 parts of mannan oligosaccharides, 0.25 parts of rapeseed oil, 0.25 parts of water retaining agent;
[0044] Its preparation method is with embodiment 1.
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