Auxiliary marinated egg shelling mechanism

A technology of marinated eggs and jigs, which is applied in food science and other fields, and can solve the problems of affecting the efficiency of shelling and high input costs.
CN111134289AInactive Publication Date: 2020-05-12芜湖挺优机电技术有限公司
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
芜湖挺优机电技术有限公司
Publication Date
2020-05-12
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention relates to the field of marinated egg processing, in particular to an auxiliary marinated egg shelling mechanism which comprises a feeding conveying belt, a rotating ring and a shellingcollision rod, a plurality of loading jigs are arranged on the feeding conveying belt, the rotating ring is arranged on the outer side of the feeding conveying belt in a self-rotating mode, the shelling collision rod is arranged on the inner ring of the rotating ring, and a driving assembly is arranged above the shelling collision rod. A first clamping jaw and a second clamping jaw are symmetrically arranged at the top of the loading jig, the second clamping jaw can be separated from the loading jig, a receiving jig capable of moving towards the feeding conveying belt is arranged on the innerring of the rotating ring, and the two sides of the feeding conveying belt are each provided with a pushing assembly. The two pushing assemblies are sequentially used for driving the first clamping jaw and the second clamping jaw on the loading jig corresponding to the receiving jig to move synchronously, the second clamping jaw is sequentially forced to be disengaged from the loading jig and in clamping connection with the receiving jig and disengaged from the receiving jig and in clamping connection with the loading jig, the manual shelling step can be reduced, and then the personnel cost isreduced.
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Description

technical field

[0001] The invention relates to the field of marinated egg processing, in particular to an auxiliary shelling mechanism for marinated eggs. Background technique

[0002] There is braised egg food in the existing packaged food, and braised egg has another name called marinated egg; It is the boiled egg that is processed into with various condiments or gravy. After the braised eggs are made, they need to be vacuum-packed and sold. After the stewed eggs are prepared, they need to be peeled. Due to the different sizes of the stewed eggs, the existing peeling work is carried out manually with gloves on. Therefore, it is necessary to set up several peeling workers at the end of the assembly line, but Such input costs are relatively high, and during the peeling process, it is necessary to manually break the shell of the marinated egg part, which will greatly affect the peeling efficiency. Contents of the invention

[0003] The object of the present invention is ...

Claims

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