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Electronic menu and adjusting method and device thereof, storage medium and electronic equipment

A technology of electronic recipes and adjustment methods, applied in control/adjustment systems, instruments, computer control, etc., can solve problems such as the influence of the cooking process and the influence of the taste of the dishes.

Inactive Publication Date: 2020-12-29
珠海优特智厨科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the cooking process, parameters such as user taste and environmental parameters may change according to different scenarios, and then the cooking process can be adjusted. However, if parameters in other links outside the cooking process change, such as food processing or transportation storage Changes, etc., may also have an impact on the cooking process, thereby affecting the taste of the dish

Method used

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  • Electronic menu and adjusting method and device thereof, storage medium and electronic equipment
  • Electronic menu and adjusting method and device thereof, storage medium and electronic equipment
  • Electronic menu and adjusting method and device thereof, storage medium and electronic equipment

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Embodiment Construction

[0051] Exemplary embodiments of the present disclosure will be described in more detail below with reference to the accompanying drawings. Although exemplary embodiments of the present disclosure are shown in the drawings, it should be understood that the present disclosure may be embodied in various forms and should not be limited by the embodiments set forth herein. Rather, these embodiments are provided for more thorough understanding of the present disclosure and to fully convey the scope of the present disclosure to those skilled in the art.

[0052] An embodiment of the present invention provides a method for adjusting an electronic recipe, which may at least include the following steps S102 to S106.

[0053] Step S102, acquiring the execution result parameters of the electronic recipe in the first recipe area.

[0054] The electronic recipe in this embodiment may include an electronic recipe corresponding to different stages of the whole process from ingredients to the...

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Abstract

The invention provides an electronic menu and an adjusting method and device thereof, a storage medium and electronic equipment. The adjusting method comprises the steps that an execution result parameter of the electronic menu in a first menu region is obtained, and the electronic menu comprises a plurality of menu regions; at least one second menu region associated with the first menu region isselected from the multiple menu regions of the electronic menu; and control parameters of the second menu regions are adjusted according to the execution result parameter. According to the adjusting method, the control parameters of other menu regions can be adaptively adjusted when the parameters of any menu region are changed, so that the quality of the electronic menu is effectively ensured.

Description

technical field [0001] The invention relates to the technical field of intelligent cooking, in particular to an electronic recipe, its adjustment method and device, storage medium, and electronic equipment. Background technique [0002] At present, with the continuous development of intelligent cooking technology, cooking can be performed automatically according to existing electronic recipes. In the cooking process, parameters such as user taste and environmental parameters may change according to different scenarios, and then the cooking process can be adjusted. However, if parameters in other links outside the cooking process change, such as food processing or transportation storage Changes, etc., may also have an impact on the cooking process, thereby affecting the taste of the dish. Contents of the invention [0003] In view of the above problems, the present invention is proposed to provide an electronic recipe and its adjustment method and device, storage medium, a...

Claims

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Application Information

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IPC IPC(8): G05B15/02
CPCG05B15/02G05B2219/2643
Inventor 王峰
Owner 珠海优特智厨科技有限公司