Temperature control algorithm for increasing survival rate of seafood by limiting temperature of heat transfer medium
A heat transfer and survival rate technology, applied in calculation, computer-aided design, special data processing applications, etc., can solve problems such as excessive temperature difference in different regions, uneven temperature distribution, unfavorable seafood survival rate, etc., to improve economic benefits, The effect of reducing electricity costs and improving the survival rate of seafood
Pending Publication Date: 2022-03-29
广东海联帮科技有限公司
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Problems solved by technology
However, the control of the water temperature has not been realized, and there are still problems that the temperature distribution in the tank will be uneven, and the temperature difference in different areas will be too large, which is not conducive to improving the survival rate of seafood.
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[0025] In order to make the object, technical solution and advantages of the present invention clearer, the present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention.
[0026] figure 1 As shown, the temperature control algorithm implemented by the present invention by limiting the temperature of the heat transfer medium to improve the survival rate of seafood comprises the following steps:
[0027] 1. According to the survival temperature range of different seafood, the user can set the set temperature on the control panel of the seafood tank to Ts.
[0028] 2. The seafood tank control board executes the corresponding temperature control algorithm according to the Ts temperature set by the user.
[0029] The seafood fish tank generally transfers heat through the...
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The invention discloses a temperature control algorithm for improving the survival rate of seafood by limiting the temperature of a heat transfer medium, and the algorithm comprises the steps: 1, customizing the control temperature Ts; and 2, executing a corresponding temperature control algorithm according to the Ts temperature set by a user. A user can set the water temperature range of the fish tank by himself / herself according to the suitable survival temperature of the cultured seafood, the temperature control mainboard executes a corresponding energy-saving temperature control algorithm according to the temperature range set by the user, and the purposes of improving the survival rate of the seafood, reducing the electricity cost and improving the economic benefit are achieved.
Description
technical field [0001] The invention belongs to the technical field of seafood farming, and in particular relates to a temperature control algorithm for improving the survival rate of seafood by limiting the temperature of a heat transfer medium in seafood farming. Background technique [0002] With the continuous improvement of people's living standards in our country, seafood is more and more used as dishes on people's tables. Due to the different water distribution of different seafood and aquatic products, in order to meet the purchase needs of customers in different regions, seafood and aquatic products must spend a lot of time in transportation, breeding, and sales. In this long process, it is obvious that the survival rate of seafood will be an important profit factor, and combined with the cost invested by merchants to ensure a high survival rate of seafood, the two will jointly determine the economic benefits of seafood merchants. How to weigh the relationship betw...
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Login to View More IPC IPC(8): G06F30/20A01K63/06G06F119/08
CPCG06F30/20A01K63/065G06F2119/08
Inventor 高永熹王萌马焕楼马焕桥
Owner 广东海联帮科技有限公司