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Manufacturing method of colour stereo mould candy and its product

A color three-dimensional, candy technology, applied in confectionery, confectionery industry, cocoa and other directions, can solve problems such as poor three-dimensional effect and inability to effectively arouse consumers' desire to buy

Inactive Publication Date: 2007-06-06
VANGUARD HYUNION CORP +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] However, the above-mentioned confectionary products can only express the difference in layered color in the thickness direction, and in the presentation of the three-dimensional effect, the presentation of the concave-convex effect is only achieved through the parts separated by the concave-convex structure, so the displayed The three-dimensional effect is not good, and it cannot effectively arouse consumers' desire to buy

Method used

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  • Manufacturing method of colour stereo mould candy and its product
  • Manufacturing method of colour stereo mould candy and its product
  • Manufacturing method of colour stereo mould candy and its product

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0037] Please refer to shown in Fig. 1 now, method of the present invention comprises:

[0038] Hot melting step 10: this step is to melt it into a liquid raw material according to the difference of the masterbatch;

[0039] Toning step 11: This step is to add food coloring to the liquid raw materials according to the requirements;

[0040] Partition injection molding step 12: This step is to use a raw material injector to inject the raw material into soft molds with plasticized materials with different depths and shallow areas. The raw material injector has a syringe, a needle seat, a needle and an air filter device When the raw material in one area is injected, the raw material in this area is solidified, and then the raw material in another area is injected;

[0041] Back material setting step 13: This step is to inject a back material for fixing the raw materials of each area into the flexible mold after the raw materials of each area have been set;

[0042] Cooling step...

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Abstract

A 3D modelled multi-color candy is prepared through providing different mother materials, thermal fusing, adding relative edible pigment to each raw material, injecting the relative colored raw material to each region of a mould, injecting background material in the mould, segmental cooling, and demoulding.

Description

technical field [0001] The present invention relates to a method for making a colorful three-dimensional shape candy and its products, in particular to a method for making a candy that can better present a three-dimensional shape effect and its products. Background technique [0002] Traditional three-dimensional candies are made by preheating and melting masterbatches such as maltose, granulated sugar, and chocolate to make molten raw materials, and then pouring the raw materials into a steel mold with a preset shape. The interior has a concave-convex structure. When the raw material is injected into the steel mold, some areas in the raw material will be separated by the concave-convex structure. After the raw material is solidified, it will be demoulded from the steel mold to present a concave-convex three-dimensional shape. [0003] Please refer to shown in Fig. 3, the production process of above-mentioned conventional candy product is: [0004] Hot-melt 30: Preheat the ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23G3/54A23G1/54A23G3/00
Inventor 黄正隆黄振卿王俊贤
Owner VANGUARD HYUNION CORP