Beverage containing red ginseng as main raw material and its preparation method

Abstract

The invention discloses a making method of liquid beverage based on red ginseng as raw material, which comprises the following steps: adopting red ginseng or red American ginseng and auxiliary material with chiretta, Ligusticum wallichii, boxthorn fruit, white poria cocos wolf, scutellaria root, polygonum multiflorum thumb, raspberry, kudzu root, ganoderam lucidum karst and seed of grapefruit; placing the materials into extracting machine separately to make the extract liquid; sieving the main and auxiliary material; transmitting the mass into condenser; extracting the condenser into vacuum to Brix 21; blending main and auxiliary mass condensate according to proportion; adding pigment and dextran according to rate; condensing to Brix 74 completely; placing cold condensate into container to seal and pack; obtaining the product with deep red color and good taste; strengthening human body; fitting for intaking easily for diabetic patient.

Description

technical field [0001] The invention belongs to the technical field of health drink manufacturing, in particular to a liquid drink with red ginseng as the main raw material and a preparation method thereof. Background technique [0002] Red ginseng, including American red ginseng, is an item that has a health care effect on the human body. Red ginseng has anti-fatigue, anti-aging, diuretic, cosmetic, and fitness effects, and can also enhance the body's own immunity; American red ginseng has anti-fatigue, anti-hypoxia, and sedative effects. At present, red ginseng and American red ginseng are generally used as a single health product with a single function, and there is no health product that deeply processes red ginseng on the market; the original Qiongyu paste is just crushed ginseng and other ingredients into powder, and then Mixed with honey and boiled for 3 weeks. Moreover, the time and temperature are difficult to control, and there are often problems such as sour tas...

AI Technical Summary

Problems solved by technology

At present, red ginseng and American red ginseng are generally used as a single health product with a single function, and there is no health product that deeply processes red ginseng on the market; the original Qiongyu paste is just crushed ginseng and other ingredients into powder, and then Mixed with honey and boiled for 3 weeks

And the time and temperature are difficult to control, often there will be problems such as sour taste or the taste of the powder is not thoroughly mixed