Papaya anti-oxidant serum and preparation method thereof

An anti-oxidant and essence technology, which is applied in the directions of antitoxins, pharmaceutical formulations, and medical preparations with inactive ingredients, etc., can solve problems such as no research reports, and achieve high extraction efficiency, mild reaction conditions and large extraction volume Effect

Inactive Publication Date: 2009-06-03
ARMY MEDICAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The inventor has found through long-term and extensive research that papaya extract has significant antioxidant

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] Embodiment 1, the preparation of papaya antioxidant essence

[0033] Include the following steps:

[0034] a. Pulping: Wash the fresh papaya, remove the core, and cut into small pieces (1cm 3 ), add water according to the weight ratio of papaya and water as 1:0.5, and grind to obtain pulp;

[0035] B, enzymatic hydrolysis: in the papaya pulp obtained in step a, the hydrolytic enzyme consisting of pectinase and cellulase (weight ratio of 1: 1) is added by the weight ratio of papaya pulp and hydrolytic enzyme as 100:0.2 Enzyme, the enzymolysis reaction is carried out under the conditions of a temperature of 30°C, a pressure of -0.11Mpa, and a stirring speed of 180 rpm for 90 minutes to obtain papaya enzymolysis pulp;

[0036] c. Filtration: filter the papaya enzymatic pulp obtained in step b to 100 meshes, collect the filtrate and filter residue respectively, and the filtrate is the papaya enzymatic water extract;

[0037] d. Alcohol extraction: in the filter residue o...

Embodiment 2

[0041] Embodiment 2, the preparation of papaya antioxidant essence

[0042] Include the following steps:

[0043] a. Pulping: Wash the fresh papaya, remove the core, and cut into small pieces (1cm 3 ), add water according to the weight ratio of papaya and water as 1:1, and grind to obtain pulp;

[0044] B, enzymatic hydrolysis: in the papaya pulp obtained in step a, add cellulase in the weight ratio of papaya pulp and cellulase as 100:6, at a temperature of 40°C, a pressure of -0.10Mpa, and a stirring speed Carry out the enzymatic hydrolysis reaction under the condition of 220 rpm for 70 minutes to obtain papaya enzymatic hydrolysis pulp;

[0045] c. Filtration: filter the papaya enzymatic pulp obtained in step b to 100 meshes, collect the filtrate and filter residue respectively, and the filtrate is the papaya enzymatic water extract;

[0046] d. Alcohol extraction: in the filter residue obtained in step c, add an ethanol solution with a volume percentage concentration of ...

Embodiment 3

[0050] Embodiment 3, the preparation of papaya antioxidant essence

[0051] Include the following steps:

[0052] a. Pulping: Wash the fresh papaya, remove the core, and cut into small pieces (1cm 3 ), add water according to the weight ratio of papaya and water as 1:2, and grind to obtain pulp;

[0053] B, enzymatic hydrolysis: in the papaya pulp obtained in step a, the hydrolytic enzyme consisting of pectinase and cellulase (weight ratio of 1: 1) is added by the weight ratio of papaya pulp and hydrolytic enzyme to 100:2. Enzyme, the enzymolysis reaction is carried out under the conditions of a temperature of 40°C, a pressure of -0.09Mpa, and a stirring speed of 200 rpm for 60 minutes to obtain papaya enzymolysis pulp;

[0054] c. Filtration: filter the papaya enzymatic pulp obtained in step b to 100 meshes, collect the filtrate and filter residue respectively, and the filtrate is the papaya enzymatic water extract;

[0055] d. Alcohol extraction: in the filter residue obta...

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PUM

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Abstract

The invention discloses a papaya anti-oxidant serum, which comprises cyclodextrin inclusion compound of pawpaw natural antioxidant and carriers accepted in pharmacy. The papaya anti-oxidant serum consists of enzymolysis water extract and alcohol extract of the papaya, in which vitamin C and polyphenols are contained. Vitamin C contained in papaya anti-oxidant serum is no less than 2 milligram per gram, and the total polyphenols calculated in gallic acid is no less than 22 milligram. Therefore, the papaya anti-oxidant serum has the characteristics of high efficiency, durability and stable inoxidizability and easy storage and carrying, can be served as health food to eat, can used as cosmetics, animal food, food or medical mediate, and further can used for preparing antioxidation products; the invention also discloses a preparation method for the papaya anti-oxidant serum, which comprises seven steps of pulping, enzyme digestion, filtering, alcohol extraction, concentration, inclusion and pelletization, so as to be a system for efficiently, sufficiently and completely extracting papaya anti-oxidant, and the antioxidative activity can be effectively preserved.

Description

technical field [0001] The invention relates to a plant extract preparation, in particular to a papaya antioxidant essence and a preparation method of the antioxidant essence. Background technique [0002] Antioxidants have a strong free radical scavenging effect both in vivo and in vitro, and have good effects in antibacterial, anti-virus, anti-radiation, anti-aging, anti-tumor and anti-cardiovascular diseases. In recent years, with the vigorous development of antioxidants, the requirements for antioxidants are getting higher and higher. Various widely used synthetic antioxidants are gradually rejected by people due to their potential toxicity and carcinogenic effects. Antioxidants with high efficiency and low toxicity have attracted great attention of researchers from various countries, and have become an inevitable trend in the development of antioxidants. At present, nearly a hundred kinds of natural antioxidants have been extracted from a variety of plants, and their s...

Claims

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Application Information

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IPC IPC(8): A61K36/732A61K47/48A61P39/06A61K131/00A61K47/69
Inventor 糜漫天唐勇朱俊东张乾勇张婷赵靖周永
Owner ARMY MEDICAL UNIV
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