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Porridge of Chinese yam and Cordyceps sinensis capable of strengthening body

A technology of Cordyceps sinensis and Chinese yam, which is applied in the field of Chinese yam and Cordyceps sinensis for health porridge, can solve the problems of rarely obtaining the effect of strengthening the body and the like, and achieve the effect of delicious taste and rich nutrition.

Inactive Publication Date: 2009-11-25
梁荫健
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The porridge currently available in the market seldom contains health care medicines and traditional Chinese medicines for food, and seldom obtains the effect of strengthening the body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] Stir-fry 1g of seafood, 1g of meat, 1g of ginger and 1g of garlic in oil first, then add yam 3g of Cordyceps sinensis, 1g of rice, boiled with water or bone broth and an appropriate amount of salt to make 200g porridge and packaged.

Embodiment 2

[0012] Stir-fry 25g of seafood, 25g of meat, 15g of ginger, and 15g of garlic in oil first, then add 22.5g of yam, 6g of cordyceps and 25g of rice, add water or bone broth to cook into a 750g porridge package.

[0013] 150ml of milk, 1.5% of sugar, 0.15‰ of sweetener, 1.5‰ of thickener, 0.5‰ of flavoring, mountain delicacies, bird’s nest, American ginseng, velvet antler, turtle or tortoise shell, wolfberry, coix coix can also be added when putting in the raw materials of Chinese medicinal materials Coix seed, water chestnut, coconut, lily, gorgon, lotus seeds, white fungus, ginkgo, longan meat, chestnut, mung bean, red bean, radish, peanut, corn, wheat, red dates, yuba each 15g and appropriate amount of salt.

Embodiment 3

[0015] Stir-fry 50g of seafood, 50g of meat, 30g of ginger, and 30g of garlic in oil first, then add 30g of yam, 9g of cordyceps sinensis and 50g of rice, add water or bone broth to cook 1500g of porridge and pack it.

[0016] 300ml of milk, 3% of sugar, 0.3‰ of sweetener, 3‰ of thickener, 1‰ of edible flavor, mountain delicacies, bird’s nest, American ginseng, antler, turtle or tortoise shell, wolfberry, coix Coix seed, water chestnut, coconut, lily, gorgon, lotus seeds, white fungus, ginkgo, longan meat, chestnut, mung bean, red bean, radish, peanut, corn, wheat, red dates, yuba 30g each and appropriate amount of salt.

[0017] The yam and Cordyceps sinensis porridge for health of the present invention can be sterilized by other sterilization methods except that it is sterilized by boiling at high temperature.

[0018] During industrial production, the production can be expanded according to the matching ratio.

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PUM

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Abstract

The invention discloses a porridge of Chinese yam and Cordyceps sinensis capable of strengthening body, which is characterized in that 1 to 50g of seafood, 1 to 50g of meat, 1 to 30g of ginger, 1 to 30g of garlic are quick-fried by oil, then 15 to 30f of chinese yam, 3 to 9g of Cordyceps sinensis, 1 to 50g of rice and water or bone soup are added, boiling, and 200 to 1500g of porridge are packaged for one. When the traditional Chinese medicinal materials are added, milk, sugar, sweetening agent, thickening agent, edible flavor, delicacy from mountain, cubilose, Panax quinquefolius, Cornu Cervi Pantotrichum, tortiose or tortoise plastron, medlar, coix seed or foreign coix seed, water chestnut, coconut, lily, Semen Euryales, lotus seed, white fungus, gingko, longan pulp, Chinese chestnut, mung bean, azuki bean, Raphanus sativus, peanut, maize, wheat, red jujube, dried soya cream and proper salt. Porridge according to the invention has advantages of easy prepartion, good taste, rich nutrition, appeasing and quenching, and has efficacy of fortifying the spleen and drain dampness, moistening the lung to relieve cough, moistening the lung and relieve the cough, cleaning and strengthening body.

Description

1. Technical field [0001] The invention relates to a kind of porridge, in particular to a kind of porridge made of Chinese yam and cordyceps sinensis. 2. Background technology [0002] Currently commercially available porridge seldom contains health-care medicines and Chinese medicines for food, and seldom obtains the effect of strengthening the body. 3. Contents of the invention [0003] The purpose of the present invention is to invent a kind of yam and cordyceps porridge that is delicious and has the effect of clearing and invigorating the body. [0004] The Chinese yam and Cordyceps sinensis health porridge of the present invention is characterized in that it first stir-fries seafood 1-50g, meat 1-50g, ginger 1-30g, garlic 1-30g with oil, then puts yam 15-30g, Cordyceps 3 -9g and 1-50g of rice are boiled with water or bone broth to make porridge of 200-1500g and packaged. [0005] 0-300ml of milk, 0-3% of sugar, 0-0.3‰ of sweetener, 0-3‰ of thickener, 0-1‰ of edible ...

Claims

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Application Information

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IPC IPC(8): A23L1/30A23L1/217A23L1/28A23L1/168A23L7/10A23L31/00A23L33/10
Inventor 梁荫健
Owner 梁荫健
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