Medicinal liquor for treating cancer and preparation method thereof

A technology for medicinal wine and cancer, applied in the field of medicinal wine for the treatment of cancer and its preparation, can solve the problems such as the inability of blood cells to rise, affect the treatment of patients, and threaten the patient, and achieve the effect of prolonging the life of the patient, improving the quality of life, and increasing rapidly.

Active Publication Date: 2012-09-19
王传茂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Patients with early detection can be treated surgically. Most patients are in the middle and late stages when they are discovered, and they can only rely on chemotherapy and radiotherapy. However, while chemotherapy and radiotherapy kill cancer cells, they also kill a large number of normal cells, especially active cells, causing toxic and side effects. , the threat to the patient is greater, especially the inhibition of bone marrow and gastrointestinal toxicity. At present, there is no good drug treatment at home and abroad. The decrease in blood cells (decrease in WBC, decrease in RBC, and decrease in PC) caused by bone marrow suppression directly affects the treatment of patients.
[0003] At present, the better drug for increasing blood cells in China is cell colony stimulating factor. It increases WBC faster, but the quality is poor and declines quickly. The blood cells still cannot rise, and the price is expensive. Generally, patients can’t afford it and give up treatment. Long-term application of cell colony stimulating factor may leave toxic side effects of cell mutation

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Liu Qiming, male, 56 years old, from Guangsheng Village, Weihai City, Shandong Province, was diagnosed with advanced esophageal cancer on December 5, 2007. He was choking and hiccuping. He could only eat liquid food. His body was thin and his skin was dull. 2-3 times a day, 30-50ml each time, combined with radiotherapy and chemotherapy, the second consultation on January 5, 2008, can eat dumplings, rice, general vegetables, physical strength has recovered, continue to take this medicinal wine, the usage is the same as above , After 30 days, the state of an illness is basically recovered, and physical labor is resumed.

Embodiment 2

[0020] Yang Lin, female, 30 years old, a worker of the Railway Bureau of Tai'an City, Shandong Province, was diagnosed with left-center lung cancer on March 10, 2006. She suffered from shortness of breath, coughing and wheezing, dizziness, and was unable to lie down. —3 times, 30-50ml each time, combined with radiotherapy and chemotherapy, the second consultation on April 20, 2006, the symptoms improved significantly, the chest X-ray showed that the mass shrank significantly, and the cervical lymph nodes also gradually disappeared. On May 10, 2006 On the third day of consultation, his condition was stable, his complexion was ruddy, and his expression was calm.

Embodiment 3

[0022]Liu Guizhen, female, 54 years old, from Jiuxian County, Taian City, Shandong Province, was diagnosed with liver cancer on April 2, 2005. According to the B-ultrasound examination of the Cancer Hospital, the upper and lower diameter of the left lobe of the liver is 11.3cm, and the left anterior half of the liver is behind. Diameter 9.7cm, right lobe of liver torticollis 15.7cm, mass hard, a large amount of ascites, on April 12, 2005, after taking this medicinal wine for one month, the asthma subsided, abdominal pain relieved, and the tumor hospital checked, the mass shrank by half, and the size There is improvement.

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PUM

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Abstract

The invention relates to medicinal liquor for treating cancer and a preparation method thereof. The medicinal liquor consists of the following raw materials in weight ratio: 26 to 36g of astragalus mongholicus, 16 to 26g of eucommia bark, 26 to 36g of fiveleaf gynostemma herb, 16 to 26g of roasted fleece-flower root, 2 to 10g of winterworm summerherb, 16 to 26g of curcuma zedoary, 16 to 26g of raw rehmannia, 10 to 20g of epimedium herb, 16 to 26g of medlar, 16 to 26g of codonopsis pilosula, 10 to 20g of bighead atractylodes rhizome, 10 to 20g of aloe, 16 to 26g of seed of Chinese dodder and 16 to 26g of acanthopanax root. The preparation method comprises the following steps of: soaking the raw materials with 3kg of 50 to 60 percent ethanol for 180 days; filtering to obtain a soaking solution for later use; adding 3kg of water into the filtered residues, decocting with slow fire for 20 to 40 minutes after the mixture is boiled with strong fire, and filtering to obtain filtrate; mixing the soaking solution with the filtrate to obtain the medicinal liquor. The medicinal liquor has no acute toxic reactions, can remarkably inhibit proliferation of cancer cells, effectively improves the body immunity, prolongs patient lives, and improves the living quality.

Description

technical field [0001] The invention relates to a medicinal wine for treating cancer and a preparation method thereof. Background technique [0002] At present, cancer is a serious threat to people's physical and mental health. There are currently 2 million patients in my country, with an increase of 1.7 million every year, and 1.3 million deaths from cancer every year. Statistics at home and abroad show that the mortality rate of cancer has occupied the third place. Patients with early detection can be treated surgically. Most patients are in the middle and late stages when they are discovered, and they can only rely on chemotherapy and radiotherapy. However, while chemotherapy and radiotherapy kill cancer cells, they also kill a large number of normal cells, especially active cells, causing toxic and side effects. , the threat to patients is greater, especially bone marrow suppression and gastrointestinal toxicity. At present, there is no good drug treatment at home and ab...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/9066A61K9/08A61P35/00A61P37/04
Inventor 王传茂杨会华
Owner 王传茂
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