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Cutter for food cutting machine

A cutting machine, food technology, applied in the direction of metal processing, etc., can solve the problems of difficult food hygiene, high production cost, low safety factor, etc., to achieve the effect of ensuring operation safety and food hygiene, reducing production costs and high production efficiency

Inactive Publication Date: 2012-07-18
BEIJING LUOKE MACHINERY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The disadvantages of this traditional cutting method are: low work efficiency, huge manpower consumption, resulting in high production costs; manual cutting, knives and other equipment are easy to cause injury to the operator, and the safety factor is low; It is also more difficult to guarantee

Method used

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  • Cutter for food cutting machine
  • Cutter for food cutting machine
  • Cutter for food cutting machine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 2

[0057] The difference between embodiment 2 and the cutter disclosed in embodiment 1 lies in the design of the pressure roller 2 . Figure 9 to Figure 14 , the connection setting of the pressure roller 2 is similar to that of the cutter 1.

[0058] The fixed connection between the cutter bracket 16 and the pressure wheel bracket 26 is such that the pressure wheel pieces 21 are arranged correspondingly at intervals between a plurality of the blades 11, and only one piece of the blade 11 is spaced between the blades 11. Describe the pressure wheel sheet 21.

[0059] When the knife is set on the cutting machine of the food cutting line, when the food advances to the position where the knife is set, the pressure wheel 2 presses the food due to the elastic force applied by the second spring 24, and at the same time because the pressure wheel 2 It can freely rotate around the third rotating shaft 27, so that the food can continue to move forward without being affected by the pressur...

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PUM

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Abstract

The invention discloses a cutter for a food cutting machine, which comprises a cutter and a pressure roller close to the cutter. The pressure roller rotates around a fixed shaft, and the bottom end of the pressure roller is higher than that of a cutter blade. When food passes through the bottom end of the pressure roller and is cut by the cutter blade, the pressure roller rolls around the shaft to provide a downward pressure, and the cutter used with the food cutting machine can replace manual operation for food cutting, so that operating efficiency is greatly improved, production cost is reduced, and safety of operators and food sanitation are guaranteed.

Description

technical field [0001] The invention relates to the field of food cutting machinery, in particular to a food cutting machine knife. Background technique [0002] At present, some foods on the market need to cut the food blanks in regular shapes (such as cutting into strips, cutting into pieces, etc.) during the initial processing. Taking tofu cutting as an example, the general method is to use manual cutting by manpower—operation The worker measures the food blank with a ruler in one hand, finds the size node of the cut product, and uses it to press the food blank; the other hand holds a knife, and cuts the food blank next to the ruler. The disadvantages of this traditional cutting method are: low work efficiency, huge manpower consumption, resulting in high production costs; manual cutting, knives and other equipment are easy to cause injury to the operator, and the safety factor is low; It is also more difficult to guarantee. Contents of the invention [0003] In view ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B26D1/09B26D7/02
Inventor 高树满高树聪
Owner BEIJING LUOKE MACHINERY
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