Method for increasing growth speed of ganoderma lucidum mycelia and liquid fermentation biomass
A growth rate, liquid fermentation technology, applied in the field of microbial genetics and breeding, can solve the problems of low biomass and slow growth rate of breeding mycelium, and achieve the effect of high biomass, favorable for rapid growth and enhanced sensitivity
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[0023] 1. Strains: Ganoderma lucidum ( Ganoderma lucidum ): purchased from China General Microorganism Culture Collection Management Center, No. 5.786.
[0024] 2. Culture medium: the peanut meal slant medium and the peanut meal liquid fermentation medium require grain materials including corn and peanut meal, purchased from supermarkets, corn and peanut meal crushed to a particle size of 100 μm.
[0025] The composition of peanut meal slant medium is corn 10~30g / L, peanut meal 2~5g / L, KH 2 PO 4 1~3g / L,MgSO 4 ·7H 2 O 0.5~1.5 g / L, VB 2 0.3~0.8g / L, agar 20g / L.
[0026] The peanut meal liquid fermentation medium consists of corn 10~30 g / L, peanut meal 2~5 g / L, peptone 1~3 g / L, glucose 10~30 g / L, yeast extract 1~3 g / L, K H 2 PO 4 1~3g / L,MgSO 4 ·7H 2 O 0.5~1.5 g / L, pH 6.5.
[0027] 3. Mutagenesis of Ganoderma lucidum protoplasts with nitrous acid
[0028] The ganoderma lucidum strain was incubated and activated at 28°C for 7 days, and the activated bacterial mass was...
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